Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, baobab cupcakes #jikonichallenge. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Baobab cupcakes #jikonichallenge is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Baobab cupcakes #jikonichallenge is something that I’ve loved my entire life. They are nice and they look wonderful.
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To begin with this recipe, we must first prepare a few components. You can cook baobab cupcakes #jikonichallenge using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baobab cupcakes #jikonichallenge:
- Get 1 cup flour
- Take 1 tsp baking powder
- Take 100 g butter
- Prepare 1/2 cup sugar or more to your liking
- Prepare 2 medium eggs
- Prepare 1/2 cup Baobab powder
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Instructions to make Baobab cupcakes #jikonichallenge:
- 1. Preheat the oven and fill a cupcake tray with paper cases. Combine the baobab powder, flour,suagr and baking powder (alternatively use self-raising flour), in another bowl, beat/whisk the butter, eggs and essence and mix until smooth.
- Combine the dry ingredients and the wet ingredients. Mix well, add milk gradually is mixture is too thick. Then spoon into the cake liners.Transfer the tray into the oven for 20 minutes or untill a skewer comes out clean.too long in the oven will compromise the fruity taste
- Enjoy your Baobab Cuppies
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So that is going to wrap it up for this special food baobab cupcakes #jikonichallenge recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
