Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, shishi's chilli prawns. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chilli prawns recipe with video - Indo chinese style chilli prawns that can be served as a starter or a side with fried rice or Chinese style Noodles or simple Pasta dishes. There are many ways a Indo. Buy us a cup of coffee.
Shishi's chilli prawns is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Shishi's chilli prawns is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have shishi's chilli prawns using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Shishi's chilli prawns:
- Prepare 250 g Prawns
- Make ready 30 ml butter
- Prepare Salt (to taste)
- Prepare Pepper (to taste)
- Prepare 1 teaspoon Garlic (crushed)
- Make ready 1 lemon
- Take 50 ml Nandos peri peri sauce
I rarely cook with prawns partly Making any Indo-Chinese dish requires preparation in advance and chilli prawns is no different. A delicious spicy king prawn dish bursting with flavour. High in protein and packed with chilli to boost your metabolism. Best served with white/brown rice or noodles.
Instructions to make Shishi's chilli prawns:
- Clean prawns and rinse under running water and pat dry Melt butter and add salt in a large frying pan, add garlic and prawns and fry over high heat. Stirring. For 5-10 mins. Prawns are cooked when they are pinkish/coral. Add sauce and squeeze the lemon over the prawns. Serve with lemon wedges
Ching-He Huang cooks up a great prawn stir-fry in minutes. If you like a little spice with your prawns then these chilli prawn recipes are just what you are looking for, they include cocktails, salsas and stir fries. A specially prepared Sambal Dried Prawn with its original taste can bring out the very best in your favourite meals. Heat oil and stir fry prawns until they change colour. Turn up the heat, throw in the prawns and fry for a.
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