Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, banana appam mini pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Appam Pancake - They are eggless, simple and can be served at any time of the day. Very nutritious and the taste of ripe bananas, with cardamom & Jaggery is a winner. #banana #appam #recipe Hi, welcome to my channel Pallavi's Kitchen. Plz watch my videos like,share and subscribe and plz cook also.😊👍 Business ID. #BananaAppam #appam #breakfastrecipe Banana Appam fondly known as sweet paniyaram- They are eggless, simple and can be served at any time of the day.
Banana appam mini pancakes is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Banana appam mini pancakes is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook banana appam mini pancakes using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana appam mini pancakes:
- Prepare 1/2 glass water
- Prepare 50 grams gud/jaggery
- Make ready 2 bananas
- Take 100 grams rice flour
- Get Pinch elaichi powder
- Get 1 spoon honey
- Prepare as required Nuts to garnish
- Get Pinch baking soda
- Get As required Ghee to cook
Mini Vitumbua - Mini rice cakes in English. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest. Fluffy grain-free banana pancakes that are rich in fiber + protein. Most everyone has leftover ripe, spotty bananas from the week — a little too ripe to enjoy as is, making them perfect for a.
Steps to make Banana appam mini pancakes:
- Take mixing bowl and mash 2 bananas in it.
- Take a pan and add water and chopped jaggery to it. Boil it for 10-15 minutes and prepare jaggery syrup.
- Add rice flour to the mashed banana and give it a good mix. Then add jaggery syrup to the mix. Mix well until you get smooth slightly thick consistency. Then add elaichi powder and baking soda and mix well.
- Now heat up a tawa and spread the mix on it 1 spoon at a time as shown in the pic below. Cook from both sides and apply ghee if needed.
- Serve it in a classic stack fashion, drizzled with honey and some nuts and enjoy.
Since it is sweet, it can also serve as a dessert or snack for the kids. Banana Appam is a quick, delicious evening snack. It does not require any significant preparation. Moreover, one of the great way to use. Cook each pancake until both sides are golden brown.
So that’s going to wrap this up for this special food banana appam mini pancakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
