Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried crispy yam with ao-nori seaweed. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Crispy Yam with Ao-Nori Seaweed is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Fried Crispy Yam with Ao-Nori Seaweed is something that I have loved my whole life.
··· Fried Seaweed Seaweedseaweed Nori Seaweed Fried Rice Kosher Nori Sushi Roasted Seaweed Yaki Seaweed Snack With Original Wrapper. You can also choose from laver, nori crispy fried seaweed, as well as from roasted, flavored crispy fried seaweed, and whether crispy fried. Do you have your own cultivation area?
To get started with this particular recipe, we must prepare a few components. You can have fried crispy yam with ao-nori seaweed using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Crispy Yam with Ao-Nori Seaweed:
- Make ready 150 grams Nagaimo
- Prepare 1 dash Salt and pepper
- Prepare 3 tbsp Panko
- Make ready 1 tsp White sesame seeds
- Make ready 1/3 tsp Aonori
As a stand-alone topping, it would also be delicious sprinkled onto pastas, rice dishes, and stews. Taokaenoi Japanese Crispy Seaweed is manufactured with the most state of the art technology and finest quality machinery. The process ensures the highest standards of hygiene and freshness, thilst preserving its crispiness and natural taste. Nori sheet dried seaweed, Crispy seaweed on plate.
Steps to make Fried Crispy Yam with Ao-Nori Seaweed:
- Slice the yam into 1cm, and peel the skin off. Season both sides with salt and pepper.
- Put the panko, white sesame seeds, aonori into a plastic bag and mix. Add the sliced yam, too.
- Close the bag up with one hand, and shake the bag to coat the yam.
- Heat a pan with a generous amount of oil. Fry the yam in medium to low heat slowly.
Deep Fried Green Seaweed Thin Chips Crispy Snack of nori. Korean food Crispy chips of nori fried kelp top view isolated. Crispy Tempura Maki Sushi Rolls or Uramaki with Raw Salmon. Sweet and Salty Roasted Dried Seaweed. Chinese Traditional Food, Stir Fried Jute Leaves or Mulukhiyah Leaves with Garlics and Fermented Soy Bean.
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