Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, green mango chutney (kairi). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Raw mango and coconut chutney is a very refreshing, tangy and spicy chutney to eat in this mango season. You can have it with roti, rice. Green mango chutney, also known as raw mango chutney, is an Indian chutney prepared from unripe mangoes.
Green Mango chutney (kairi) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Green Mango chutney (kairi) is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have green mango chutney (kairi) using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Green Mango chutney (kairi):
- Get 2 medium size green mango (kairi) peeled,cut
- Get 5 garlic cloves peeled
- Make ready salt
- Prepare 1/3 cup fresh mint leaves
- Make ready 5 green chilli or to taste
- Get 1/2 tsp sugar optional
- Get water
Green Mango Chutney is a spicy, sour and sweetish Indian chutney recipe. It is called as kairi chutney in indian language. This Mango Chutney is made with raw green sour mangoes. It is a mixture of sour, sweet, bitter and salty taste that is a great combination.
Instructions to make Green Mango chutney (kairi):
- Take all ingredients in a mixer add water in less quantity because u have to make thick paste.
- Now mix well till u feel it's getting smooth. its done.
This tangy green mango chutney is prepared by crushing and blending raw mangoes with coriander leaves and basic spices. The chutney prepared with this recipe has perfectly balanced tangy and spicy taste as chillies, garlic and ginger gives it a spicy touch while coriander leaves and cumin seeds bring. KaIri/Green Mango Chati Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Chutney Recipes. I came across some green mangoes in my Asian grocer, and so the obvious solution was to use it to make some chutney.
So that’s going to wrap it up for this exceptional food green mango chutney (kairi) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
