Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mango tango pies. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mango tango pies is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mango tango pies is something which I have loved my whole life. They are fine and they look wonderful.
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To begin with this recipe, we have to prepare a few ingredients. You can cook mango tango pies using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mango tango pies:
- Prepare 2 large pie crust
- Take 3 cup kesar mango puree
- Make ready 1 cup plain yogurt
- Make ready 1/2 cup cornstarch
- Get 1/2 cup honey
- Prepare 1 cup sugar
- Take 15 oz coconut milk
- Prepare 1 cup water
- Make ready 1 nine inch pie pan deep dish
- Get 1 cupcake pan with a dozen holes
- Make ready 1 tbsp margarine
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Instructions to make Mango tango pies:
- Preheat oven 350°Fahrenheit
- In a bowl mix yogurt, puree, honey, coconut milk, and cornstarch.
- Take cupcake pan line with margarine then line ten holes with one pie crust. Fill them with mango filling. The two empty one fill half way with water.
- Cook the pie crust for 15 minutes before filling
- Put the second pie crust in the pie pan fill with the remaining mango mixture.
- Sprinkle 1 teaspoon of sugar over each hole of the filled cupcake holes. Sprinkle the rest over the mango filled pie.
- Put the cupcake pan on bottom rack for 20-25 minutes. Put the pie pan on top for 20-25 minutes then put on bottom for 20-25 minutes. Pie will cook 45 minutes total
- Let cool to firm. Serve chilled or room temperature. Note these are not super sweet but is meant to allow all flavors to be tasted but, none to over power the other, but the star is the kesar mango
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So that’s going to wrap this up for this special food mango tango pies recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
