So Easy! Okra with Wasabi and Shio-Koji
So Easy! Okra with Wasabi and Shio-Koji

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, so easy! okra with wasabi and shio-koji. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

So Easy! Okra with Wasabi and Shio-Koji is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. So Easy! Okra with Wasabi and Shio-Koji is something which I’ve loved my entire life.

See recipes for Okra and Natto Soba with Grated Daikon (served cold) too. BLACKPINK(블랙핑크) - ICE CREAM (with Selena Gomez) Easy Lyrics. (Here's the shio-koji recipe posting.) This time, I made shio-koji Tofu.

To get started with this recipe, we must prepare a few components. You can have so easy! okra with wasabi and shio-koji using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make So Easy! Okra with Wasabi and Shio-Koji:
  1. Get 5 Okra
  2. Prepare 1/2 tsp Shio-koji (salt fermented rice malt)
  3. Get 1 cm Wasabi paste (tubed)
  4. Prepare Optional
  5. Make ready 1 Sesame, nori, bonito flakes, etc

Always nice to have something fresh on the side. Shio Koji's convenience is another reason this traditional ingredient recaptured the spotlight in Japan. It can be used to marinate meat or fish, or added as a sauce or finishing touch. Fermentation is an indispensable process in miso production.

Instructions to make So Easy! Okra with Wasabi and Shio-Koji:
  1. Wash the okra and remove the hard parts. Wrap in plastic wrap and microwave at 500 W for about 20 seconds. (Be careful not to let it explode!)
  2. Combine the shio-koji and wasabi in a bowl, and dissolve the wasabi well.
  3. Cut the okra into easy-to-eat pieces, add to the bowl from Step 2, and mix well to finish. Top with sesame, nori, bonito flakes, and such to taste.

Making Shio Koji is very easy. Apply Shio Koji to cut vegetables such as cucumber, Daikon radish, eggplants or cabbage, and rub them. Leave it in a cool place for hours and serve it. An easy way to make koji rice step by step. Koji rice is fermentation starter (in this case Aspergillus oryzae) breeded on rice).

So that’s going to wrap this up with this special food so easy! okra with wasabi and shio-koji recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!