Fried Tofu Salad
Fried Tofu Salad

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried tofu salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Fried Tofu Salad is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Fried Tofu Salad is something which I have loved my entire life.

This delicious tofu salad is packed with crispy vegetables and marinated tofu and it's topped with a Add a teaspoon of cornstarch to the leftover marinade sauce and then pour it over the fried tofu and. This Fried Tofu Salad /Rojak Tauhu Goreng recipe is especially made for you. Rojak Tauhu Goreng (Fried Tofu Salad) can be eaten as side dish or as a meal in itself.

To begin with this recipe, we have to prepare a few components. You can have fried tofu salad using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu Salad:
  1. Make ready 200 g Firm Tofu
  2. Take Salt
  3. Take Oil for cooking
  4. Prepare 3-4 cupfuls Vegetables of your choice
  5. Take Note: Today I used Daikon, Carrot, Celery, Cucumber and Curly Endive
  6. Get 1 tablespoon Toasted Sesame Seeds
  7. Make ready 1/2 sheet Toasted Nori *torn into small pieces
  8. Take *Note: Instead of Nori, Fried Shallots is another nice topping
  9. Make ready Dressing
  10. Take 1 tablespoon Soy Sauce
  11. Prepare 1 tablespoon Rice Vinegar
  12. Make ready 1 teaspoon Sugar
  13. Take 1 teaspoon Sesame Oil
  14. Prepare 1/2 teaspoon grated Garlic

Top with the fried tofu, tomatoes and sugar snap peas. Categories: Salad Recipes Buttermilk Dairy Recipes Tofu Recipes Main Dish Vegetarian. Fried tofu can be dipped in just about any kind of sauce: barbecue sauce, vegan ranch dressing, honey Toss fried tofu into vegetarian soups and salads for extra protein and a bit of crunchy texture. Rujak is a fruit and vegetable salad with countless variations across Indonesia, Malaysia and Singapore.

Steps to make Fried Tofu Salad:
  1. Cut Firm Tofu to 1cm thin slices. Lightly season with Salt.
  2. Heat a generous amount Oil in a frying pan over medium low heat, cook Tofu slices until golden and crispy. Transfer to a plate lined with paper towel and allow to cool.
  3. Cut all Vegetables into thin strips or slices, and place in a mixing bowl. Cut the fried Tofu slices into thin strips and add to the bowl. Add Sesame Seeds as well.
  4. Combine all the dressing ingredients in a small bowl. *Note: You may wish to add some Chilli.
  5. Pour the dressing over the salad, mix to combine, transfer to a serving plate. Add Toasted Nori on top and serve immediately.

Season with salt and pepper, divide among plates and top with vegetables. Drizzle with dressing and serve sprinkled with sunflower seeds. Tofu is made of condensed soy milk that is pressed into blocks. Tofu does not pose a risk of eating undercooked like meat does. You can tell that crispy fried tofu bites are.

So that is going to wrap it up with this special food fried tofu salad recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!