Vegan Kimchi Fried Rice
Vegan Kimchi Fried Rice

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan kimchi fried rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vegan Kimchi Fried Rice is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Vegan Kimchi Fried Rice is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have vegan kimchi fried rice using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Kimchi Fried Rice:
  1. Take 1 cup cooled brown sushi rice
  2. Prepare 5 tablespoons kimchi
  3. Prepare 1 clove minced garlic
  4. Make ready 1 thumb of minced ginger
  5. Get 1 small bunch spring onions chopped
  6. Get 1 chopped red chilli or chilli flakes (to taste)
  7. Make ready 1 squeeze lime
  8. Take 1 splash seaweed and/or tamari sauce
  9. Take 1 tablespoon cooking oil
Steps to make Vegan Kimchi Fried Rice:
  1. Mince the garlic, ginger and chili add a dash of oil and fry in a hot wok or pan until it just starts to brown.
  2. Add the spring onions but keep some greens to garnish. Add the kimchi to the hot pan and stir gently. Push the mixture to the side of the pan, add another dash of oil and fry the rice until piping hot.
  3. Combine the kimchi and rice and add the seaweed sauce and/or tamari sauce to your taste. Top with a little extra chili and a sprinkle of spring onions and a squeeze of lime. I like to serve this with a little extra kimchi and mixed vegetables.

So that is going to wrap it up for this exceptional food vegan kimchi fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!