Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, turai ki sabji (ridge gourd). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Turai ki sabji (Ridge gourd) is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Turai ki sabji (Ridge gourd) is something that I’ve loved my whole life. They’re fine and they look wonderful.
We are adding very less water in this curry, as ridge gourd releases a lot of Enjoy this easy and delicious Ridge Gourd Curry, also known as Turai ki subzi, made in the pressure cooker or instant pot. This is a simple, yet flavorful curry with. Turai/ Ridge Gourd is mostly consumed during March-May in India.
To get started with this particular recipe, we must prepare a few ingredients. You can cook turai ki sabji (ridge gourd) using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Turai ki sabji (Ridge gourd):
- Prepare 250 gms turai chopped
- Take 2 tomatoes chopped
- Prepare 1 tbsp coriander powder
- Take 1 tablespoon red chilli powder
- Prepare 1/4 tsp haldi powder
- Get 1 pinch Hing
- Get some curry leaves
- Take Some coriander leaves for garnishing
- Make ready 2 tablespoons oil
- Make ready 1/2 tsp jeera
- Take 1/2 tsp mustard seeds
In Singapore wet markets, I have seen them selling. Ridge gourd recipe with step by step photos - easy homely recipe of ridge gourd bhaji with moong dal. A vegan dish. ridge gourd is also called as tori or turai in hindi and dodka in marathi or beerakaya in telugu and Heerekayi in Kannada. Sharing a simple yet Tasty recipe of ridge.
Steps to make Turai ki sabji (Ridge gourd):
- Take the turai wash and peel it and chop.
- In a pan put oil add jeera and mustard seeds and curry leaves,hing and fry for one minute and tomatoes and turai and add all dry masala and mix well and cover and cook for 5 minutes.
- Turai ki sabzi is ready to serve with hot chapati.
This turai ki sabzi recipe is super easy and simple. Tori ki sabji is very common in North Indian households during summer. This Turai ki Sabzi can also be made into a semi dry side vegetable to go along with any other dry vegetable too like mushroom, aloo gobhi or parwal aloo ki Sabzi. Turai Ki Sabzi-Ridge Gourd Gravy for Chapathi-Rice. Turai Ki Sabzi is a ridge gourd curry.
So that’s going to wrap it up with this special food turai ki sabji (ridge gourd) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!