Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked malpua doughnuts with thandai masala. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Hi Frens, I have made Malpua. Original Indian Recipes by home makers, mothers, grandmothers & Indian food lovers. This recipe,is specially innovated for this Holi contest.
Baked Malpua Doughnuts with Thandai masala is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Baked Malpua Doughnuts with Thandai masala is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked malpua doughnuts with thandai masala using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Malpua Doughnuts with Thandai masala:
- Get 1 cup all purpose flour
- Make ready 1 tsp yeast
- Get 2.5 cups milk
- Prepare 3 tbsp sugar powder
- Get 1 pinch salt
- Get 100 gms chocolate
- Get 1 tbsp Thandai Masala
Malpua recipe - Detailed recipe of malpua along with step by step photos. Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. Thandai is an Indian drink made with milk, nuts and spices like saffron, fennel. Press the solid thandai masala that collects into the sieve with the back of a spoon as you strain it- this is to get the maximum flavors out of the spices into.
Instructions to make Baked Malpua Doughnuts with Thandai masala:
- Boil milk in a pan till it's reduce to half. In a bowl take flour, powdered sugar, salt and yeast.
- Once the milk comes to room temperature add it to flour. Mix it thoroughly and rest it for an hour.
- Grease doughnut pan. Add the dough mix.
- Bake it in a preheat oven for 15 minutes. Melt chocolate in microwave.
- Dip one side of doughnuts in chocolate. Garnish with Thandai masala.
- Enjoy this heavenly delicious thandai masala baked doughnuts.
Thandai Masala Powder- A very healthy and refreshing powder mix to make Thandai, made with nuts,fennel peppercorn and few spices,A must Thandai masala powder- In India we prefer to make so many healthy and delicious coolers during summer. They are homemade and made with cooling. Thandai Masala is one of the spice powder mix that we (Indians) use, to make a special cold drink "Thandai" generally prepared during festivals like Holi and Maha Shivratri. India has a treasure of unique spice blends for each and every recipe enhancing both the nutritive and flavour value of the dish. Thandai Recipe (ठंडाई रेसिपी) - Check out the simple steps on how to make Thandai with Milkmaid.
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