Sausage and Peppers with Potatoes
Sausage and Peppers with Potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage and peppers with potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Gently stir the sausage, potatoes, and vegetables together. Chicken, Sausage, Peppers & Potatoes - How to Roast Chicken, Sausage, Peppers & Potatoes. Grilled Italian Sausage with Peppers, Onions and Arugula.

Sausage and Peppers with Potatoes is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Sausage and Peppers with Potatoes is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook sausage and peppers with potatoes using 11 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Sausage and Peppers with Potatoes:
  1. Make ready 1 lb Sweet Sausage
  2. Get 2 Green Peppers
  3. Get 2 Bell Peppers
  4. Make ready 1 large Onion
  5. Get 2 large Potatoes
  6. Get 1 Basil
  7. Take 1 Oregano
  8. Prepare 1 Olive Oil
  9. Make ready 1 Italian Seasoning
  10. Make ready 5 clove Garlic
  11. Get 1 Garlic Powder

These easy meals are what I love, and this classic simple recipe using vegan sausage, colored bell peppers and onion is perfect anytime of year. This super simple roasted sausage and potato dish is one my family constantly requests. It's easy comfort food at it's finest and combines the classic flavors of sausage and peppers with hearty potatoes for a one pan dish that's filling and delicious. Baked sausage dishes are a staple in my home.

Instructions to make Sausage and Peppers with Potatoes:
  1. Preheat the Oven to 400°F.
  2. De-seed the peppers and slice into strips.
  3. Slice onion into strips.
  4. Peel and slice garlic cloves into small slices.
  5. Add sausage, peppers, garlic, and onion into a baking dish.
  6. Drizzle olive oil over the sausage, peppers, garlic, and onions and mix around until everything is lightly coated.
  7. Wash potatoes and cut into small slices.
  8. Put potatoes on a separate baking dish.
  9. Drizzle olive oil over potatoes and mix until they are lightly coated.
  10. One ingredient at a time, sprinkle basil, oregano, Italian seasoning, and garlic powder over potatoes until each ingredient has a light coat on potatoes.
  11. Bake sausage and peppers and potatoes for about an hour.
  12. Occasionally stir sausage and peppers and flip potatoes.
  13. Bake until the sausage is no longer pink inside and until the potatoes a browned and slightly crispy.

Divide the smashed potatoes evenly among four plates, then top each pile of potatoes with the sauteed sausage, peppers, and onions to Right after you put the potatoes in the oven, you'll want to start cooking up your sausage, peppers, and onions. When roasted, the potatoes and peppers caramelize and the sausages become perfectly crispy on the outside and juicy on the inside. Since The Little Potato Company's Creamer potatoes are pre-washed, this entire meal is prepped in just a matter of minutes. Once you throw the pan in the oven. This also makes it easier to cut the sausage into pieces.

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