Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton mince kofta potato gravy. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mutton mince kofta potato gravy is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Mutton mince kofta potato gravy is something which I have loved my entire life.
How to make Keema Kofta-Mutton mince koftas cooked in onion tomato gravy. To make the koftas squeeze the water from the mince. Mutton kola urundai recipe / Mutton Kofta recipe is an awesome side dish recipe which can.
To get started with this particular recipe, we must first prepare a few components. You can have mutton mince kofta potato gravy using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mutton mince kofta potato gravy:
- Get For kofta:
- Prepare 500 grams Mutton mince
- Take 1/2 tsp salt
- Take 1/4 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Prepare 1/2 tsp cumin powder
- Take 1/2 tsp Coriander powder
- Make ready 1/2 tsp garlic ginger paste
- Get For masala :-
- Get 2 Onions sliced
- Take 1 tomato paste
- Make ready 1 tsp salt
- Make ready 1/2 tsp turmeric powder
- Take 1 tsp red chilli powder
- Prepare 1 tsp cumin powder
- Prepare 1 tsp Coriander powder
- Take 1 tsp garlic ginger paste
- Make ready 1 tsp meat masala
- Make ready 2 potatoes
- Prepare Some Oil
Mince meat and potato cutlets are a popular Anglo Indian dish and this is a version concocted by family. The meat and spices, coated by the crispy yet soft texture of the fried potatoes can create an appetite for even the reluctant eater. Keema Matar/Motor aka minced mutton gravy with peas is a very popular Mughlai preparation in which minced meat is cooked with green peas. Though my family drool over simple potato I din't use any in this keema matar as I wanted to relish an authentic Nawabi khana.
Steps to make Mutton mince kofta potato gravy:
- For kofta- Mix all the ingredients of kofta and make small round balls then boil it then fry koftas.
- Take a pan add oil then add potato and fry it.Keep aside.
- Heat oil add onion, tomato paste and all masalas and fry till oil leaves the sides. Add water and let it boil.
- Then add koftas and potato and simmer for 10 - 15 mins or until well cooked.
Mutton Kofta Curry Recipe, How To Make Mutton Kofta Curry Recipe. It is a famous mughlai cuisine and it is a delicious recipe made with mutton and Cool and transfer it into the mixie jar and add leftover mutton pieces, blend it coarsely and make the round balls. Deep fry the koftas in hot oil and. Succulent pieces of mutton in a rich gravy made with lots of fried onions, ginger, garlic, yoghurt and Note: Kofta curry (Indian meatballs in a rich sauce) is another mouthwatering dish that you won't Other Indian mutton recipes you might like. KEEMA ALOO - A scrumptious mutton mince curry with.
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