Sausage and Peppers with Potatoes
Sausage and Peppers with Potatoes

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sausage and peppers with potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sausage and Peppers with Potatoes is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Sausage and Peppers with Potatoes is something that I’ve loved my whole life.

Gently stir the sausage, potatoes, and vegetables together. Chicken, Sausage, Peppers & Potatoes - How to Roast Chicken, Sausage, Peppers & Potatoes. Grilled Italian Sausage with Peppers, Onions and Arugula.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sausage and peppers with potatoes using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Sausage and Peppers with Potatoes:
  1. Make ready 1 lb Sweet Sausage
  2. Get 2 Green Peppers
  3. Make ready 2 Bell Peppers
  4. Take 1 large Onion
  5. Prepare 2 large Potatoes
  6. Take 1 Basil
  7. Get 1 Oregano
  8. Take 1 Olive Oil
  9. Take 1 Italian Seasoning
  10. Take 5 clove Garlic
  11. Make ready 1 Garlic Powder

These easy meals are what I love, and this classic simple recipe using vegan sausage, colored bell peppers and onion is perfect anytime of year. This super simple roasted sausage and potato dish is one my family constantly requests. It's easy comfort food at it's finest and combines the classic flavors of sausage and peppers with hearty potatoes for a one pan dish that's filling and delicious. Baked sausage dishes are a staple in my home.

Steps to make Sausage and Peppers with Potatoes:
  1. Preheat the Oven to 400°F.
  2. De-seed the peppers and slice into strips.
  3. Slice onion into strips.
  4. Peel and slice garlic cloves into small slices.
  5. Add sausage, peppers, garlic, and onion into a baking dish.
  6. Drizzle olive oil over the sausage, peppers, garlic, and onions and mix around until everything is lightly coated.
  7. Wash potatoes and cut into small slices.
  8. Put potatoes on a separate baking dish.
  9. Drizzle olive oil over potatoes and mix until they are lightly coated.
  10. One ingredient at a time, sprinkle basil, oregano, Italian seasoning, and garlic powder over potatoes until each ingredient has a light coat on potatoes.
  11. Bake sausage and peppers and potatoes for about an hour.
  12. Occasionally stir sausage and peppers and flip potatoes.
  13. Bake until the sausage is no longer pink inside and until the potatoes a browned and slightly crispy.

Divide the smashed potatoes evenly among four plates, then top each pile of potatoes with the sauteed sausage, peppers, and onions to Right after you put the potatoes in the oven, you'll want to start cooking up your sausage, peppers, and onions. When roasted, the potatoes and peppers caramelize and the sausages become perfectly crispy on the outside and juicy on the inside. Since The Little Potato Company's Creamer potatoes are pre-washed, this entire meal is prepped in just a matter of minutes. Once you throw the pan in the oven. This also makes it easier to cut the sausage into pieces.

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