Mike's Smoked Fajita Wraps
Mike's Smoked Fajita Wraps

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mike's smoked fajita wraps. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike's Smoked Fajita Wraps is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Mike's Smoked Fajita Wraps is something which I have loved my whole life. They’re fine and they look wonderful.

Mike says. "I just lost my f***ing brother, my heart my dawgz. You guys have no type of sense or sympathy! Pop Smoke posted the address of the home earlier in the day.

To begin with this recipe, we have to first prepare a few components. You can have mike's smoked fajita wraps using 34 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Smoked Fajita Wraps:
  1. Prepare ● For The Chicken & Seasonings
  2. Prepare 2 Pounds Chicken Breast Tenderloins [cut into 1" pieces]
  3. Get 1 tbsp Fresh Ground Cumin
  4. Get 1 tsp Fresh Ground Black Pepper
  5. Prepare 1 tsp Granulated Garlic Powder
  6. Make ready 1 tsp Granulated Onion Powder
  7. Prepare 1 tsp Crushed Mexican Oregano
  8. Make ready 3 Drops Liquid Smoke [not extract]
  9. Get 1 tbsp Fresh Lime Juice
  10. Take 1 Packet McCormick Fajita Seasoning
  11. Make ready 1/3 Cup Mexican Beer
  12. Get ● For The Vegetables & Herbs [julienned]
  13. Make ready 2 LG Green Bell Peppers [deseeded]
  14. Prepare 1 LG Red Bell Pepper [deseeded]
  15. Make ready 1 LG Orange Bell Pepper [deseeded]
  16. Make ready 1 LG Yellow Bell Pepper [deseeded]
  17. Make ready 1 EX LG White Onion
  18. Take 1 (4 oz) Can Hatch Green Chilies
  19. Take 2 tbsp Fine Minced Garlic
  20. Get 2 LG Jalapenos [deseeded]
  21. Make ready 1/2 Cup Fresh Cilantro Leaves [+ reserves for garish]
  22. Prepare 1 tsp Epazote Mexican Herb
  23. Make ready 1 Dos Equis Beer [as needed to steam vegetables on grill]
  24. Take as needed Spray Pam
  25. Make ready ● For The Sides & Garnishments [as needed]
  26. Make ready Chilled Sour Cream
  27. Prepare Prefabed Guacamole Or Fresh Sliced Avacados
  28. Make ready Red & Green Salsas
  29. Prepare Sliced Lime Wedges
  30. Make ready Shredded Mexican 3 Cheese
  31. Take Green Chilies
  32. Make ready 6 " Fresh Warmed Flour Tortillas [grilled]
  33. Take ● For The Smoke
  34. Get as needed Hickory Or Mesquite Chips

Stir-fried smoked sausage, colorful bell peppers and onions wrapped in warmed flour tortillas. Chicken fajitas are easy to make and a great way to use up leftover cooked chicken. A homemade spice mix and guacamole makes these properly delicious. Serve the chicken mixture in the wraps with the guacamole, soured cream and grated cheese.

Instructions to make Mike's Smoked Fajita Wraps:
  1. Here's what you'll need in steps 1 2 3 & 4. Sour Cream not pictured. Sorry. My students got froggy.
  2. Lime, beer, guacamole, salsas and seasonings pictured.
  3. Fresh chopped cilantro and jalepenos pictured.
  4. 2 pounds of chicken breasts pictured.
  5. Chop all vegetables and place in a slightly greased aluminum pan. Add beer as well.
  6. Seal the vegetables up tightly.
  7. Rinse and cut chicken into 1" pieces and add all seasonings. Mix well. Marinate for 2 hours stirring occasionally.
  8. Thread your chicken on to your screwers.
  9. Smoke/grill with Hickory or Mesquite chips at 450° for 15 minutes until chicken has a decent char. Grill vegetables until translucent. Check frequently. Don't burn.
  10. Charred chicken pictured.
  11. Grilled and snoked vegetables pictured.
  12. Lightly spray your tortillas with olive oil and sprinkle with cumin and chili pepper. Grill until charred.
  13. Pack and stack em'!
  14. Serve with ice cold Mexican beers and sides. Enjoy!

Mexican fajita wraps on serving board, copy space for text or menu. These Chicken Fajita Lettuce Wraps are the perfect example of a Paleo-friendly Mexican dish with all the. Just like any good Paleo meal, these Chicken Fajita Lettuce Wraps come packed with protein. You could certainly try other types of meat with this same recipe, but I think the flavor comes through. Combo Fajita; top down photo of mexican steak and chicken fajitas in iron skillet with corn tortillas.

So that’s going to wrap it up with this special food mike's smoked fajita wraps recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!