Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beetroot pomegranates fried rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beetroot pomegranates fried rice is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Beetroot pomegranates fried rice is something which I’ve loved my whole life.
Healthy Sathu Maavu / Health Mix. Side Dish Fried Egg (Bulls Eye Egg). Beetroot rice recipe with step by step photos - easy lunch idea recipe of beetroot rice or beetroot pulao made with rice, finely chopped beetroots, onions, herbs Serve this lovely colored beetroot rice with some raita or a side salad.
To begin with this particular recipe, we must first prepare a few components. You can cook beetroot pomegranates fried rice using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot pomegranates fried rice:
- Take 1 bowl cooked rice
- Prepare 1 grated beetroot and 2 whole beetroot for juice
- Take 1/2 bowl green pea
- Make ready 2 chopped green chilli
- Get 3 green cardamom
- Take 1 inch cinnamon
- Prepare 2 tsp cooking oil
- Get To taste salt
- Get 2 pomegranates
- Take 1 tsp meat masala powder
- Get 1 tsp turmeric powder
- Prepare 1 tsp coriander powder
Whisk the oil, pomegranate molasses, cinnamon, cumin seeds and lemon juice together in a bowl. Beetroots are such a interesting vegetable to be added in rice, because it gives rice its natural colour so you don't have to worry about adding any colours to it. Beetroot is a great source of iron and folate and it's said to help lower blood pressure, boost exercise performance and even prevent dementia. Pomegranate is full of vitamins A and C, as well as iron and other antioxidants.
Steps to make Beetroot pomegranates fried rice:
- Firstly take a beetroot peel and cut in to small pieces now add blender jar and blend it
- Now strain it and beetroot juice keep it a side
- In a bowl take cooked rice, beetroot juice, grated beetroot mix it properly
- Now heat the wok take some oil then add cumin, cinnamon green cardamom, chilli, stir it few minutes
- Now add chopped onion satue it 5 min
- Now add chopped tomatoes stir it few minutes
- Now add coriander msala powder, meet msala powder, green pea, turmeric,salt to taste mix it properly cook for 5 min on lower flame
- Now add cooked rice and pomegranates pearl mix it well
- Stir it few minutes now turn off the flame and serve it hot
Parsnip gives this soup a lovely texture and makes it a really filling meal. Beetroot chutney recipe for rice, dosa, pongal, paratha or phulka. For more Beetroot recipes check Kerala beetroot thoran Beetroot paratha Simple beetroot stir fry Beetroot pulao Quick beetroot halwa This andhra style beetroot pachadi goes well not only with dosa, rice, parathas, sandwiches. Beetroot fry recipe, an Andhra style fry made with grated beetroot & roasted lentil mix. You can serve this Andhra style stir fry with rice or chapathi.
So that’s going to wrap it up with this special food beetroot pomegranates fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
