Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, california rolls with cream cheese. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
California Rolls with Cream Cheese is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. California Rolls with Cream Cheese is something that I’ve loved my whole life. They are nice and they look fantastic.
I often make California roll with cucumber and avocado so when I saw this recipe I was thrilled to try a new version. Unfortunately we didn't like it as much. I thought the cream cheese will add a good flavor but no didn't work for me! sorry.
To get started with this recipe, we have to first prepare a few ingredients. You can have california rolls with cream cheese using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make California Rolls with Cream Cheese:
- Make ready 270 ml White rice
- Make ready 2 tbsp ☆Rice vinegar
- Take 3 tsp ☆Sugar
- Get 1/2 tsp ☆Salt
- Get 1/2 Avocado
- Prepare 1/2 Cucumber
- Make ready 4 stick Imitation crab sticks
- Prepare 30 grams Cream cheese
- Get 2 large sheets Nori seaweed
- Take 1 Mayonnaise
- Get 1 White sesame seeds
- Get 1 dash Lemon juice
Ici vous trouerez des california roll avocat et cream cheese! Les california rolls sont en réalité des makis « à l'envers ». Pour ceux qui ne connaissent pas les makis, il s'agit de feuilles de Nori (qui est une algue) entourant du riz vinaigré et une garniture pouvant variée selon les goûts de chacun. Välj bland ett stort urval liknande scener.
Instructions to make California Rolls with Cream Cheese:
- Wash the rice as you would normally, and cook it with a little less water. Add ☆ to a saucepan and turn on the heat, and let it cool once the sugar and salt have dissolved.
- Add the vinegar mixture from step 1 into freshly cooked rice, and mix together as if cutting the rice. It is good to go once the rice has cooled and turned glossy.
- Slice the avocado 5 mm thick, and spritz with a bit of lemon juice to prevent it from changing color. Cut the cucumber vertically into fourths.
- Remove the imitation crab out of its package, and cut the cream cheese into sticks.
- Place the nori seaweed on top of a bamboo sushi mat (if available), and add half of the sushi rice from step 2 on top of the seaweed. Spread it out evenly, and sprinkle with sesame.
- Cover with a piece of plastic wrap larger than the nori seaweed, and flip it over. With the seaweed-side up, line up cream cheese towards the front, and lightly squirt some mayonnaise.
- Add avocado and imitation crab on top of the cream cheese and lightly top with some more mayonnaise.
- Use the plastic wrap to roll up the ingredients. Make sure that the end of the plastic wrap is on the bottom, and shape the roll. Make 1 more roll in the same manner.
- Remove the plastic wrap, slice into easy-to-eat portions, arrange onto plates, and you are done . Enjoy it with wasabi and soy sauce if you'd like .
Fresh water eel, cream cheese, avocado, eel sauce. California roll with fresh water eel, smelt egg. Deep fired Jalapeno stuffed with salmon, avocado & cream cheese. Deep fried tuna, salmon, yellowtail, white fish, asparagus. California rolls sushi with egg cucumber avocado cream cheese red caviar Sushi menu , Japanese food.
So that is going to wrap this up for this exceptional food california rolls with cream cheese recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!