Machha Chhencheda
Machha Chhencheda

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, machha chhencheda. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Machha Chhencheda is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Machha Chhencheda is something which I have loved my entire life. They’re nice and they look fantastic.

Hi everyone, how are you all? Machha Chhencheda Hope you will enjoy. Photo about Machha Chhencheda - Fish Curries, Oriya non-vegetarian dish made with crushed fish heads along with vegetables.

To get started with this recipe, we must first prepare a few components. You can have machha chhencheda using 23 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Machha Chhencheda:
  1. Take 1 cup Pumpkin diced
  2. Prepare 1 cup Purple yam diced
  3. Get 1/2 cup Green peas
  4. Prepare 1/2 cup Beans
  5. Make ready 1 cup Potatoes
  6. Take 1 cup Cabbage
  7. Prepare 1/2 cup Chana dal soaked
  8. Get 1/2 cup Carrot
  9. Prepare 1/2 cup Coriander leaves
  10. Take 2 Onion cut in big size
  11. Take 2 fish head fried
  12. Take 2 Tomato diced
  13. Get 10-12 pods Garlic
  14. Prepare 4-5 Red chilli
  15. Get 1" Ginger piece
  16. Get 1 tablespoon Zeera
  17. Prepare 1 tablespoon Dhaniya
  18. Get 1 bay leaf
  19. Get 1 inch Cinnamon stick
  20. Take 1 tablespoon Turmeric powder
  21. Make ready 1 tsp Red chilli powder
  22. Get to taste Salt
  23. Make ready 1 tsp meat masala

The main ingredients are fish (generally Rohu, Bhakura or Mirikali) head and vegetables like eggplant, potatoes, tomatoes, ridge gourd (called Janhi in Odia), onions, etc. ^ "Machha Chhencheda (with poi saga) - Odia Machha [ Fish Curries ]". www.odiakitchen.com. ^ "Fish Recipe Stargazy Pie". www.cornishlight.co.uk. ^ "Things are looking up". Machha chhencheda. ^ "Machha Besara (A spicy dish of Rohu fish)". Chhencheda is an Odia non-vegetarian dish made with crushed fish heads along with vegetables. Chhencheda - הורד/י צילום סטוק זה ללא תמלוגים בתוך שניות. אין צורך במנוי.

Steps to make Machha Chhencheda:
  1. In a pressure cooker add 4 tablespoon of oil add cinnamon stick and bay leaf and onion and saute
  2. Now add ginger garlic, dhaniya and zeera paste and saute
  3. Now add soaked chana dal add haldi,salt and red chilli powder
  4. Now add tomatoes and crushed garlic chilli paste and sauté for 2-3 minutes
  5. Add the vegetables
  6. Add 1 tsp meat masala and sauté for 5 mins
  7. Add water if required and pressure cook for 1 whistle
  8. Open the cooker and add the crushed fish heads and mix well
  9. Add coriander leaves and mix well
  10. Serve

Chhencheda is an Oriya non-vegetarian dish made with crushed fish heads along with vegetables. The main ingredients are fish (generally Rohu or Tilapia) head and vegetables like eggplant, potatoes, tomatoes, zucchini (called Janhi in Oriya), onions, etc. Here you will find one or more explanations in English for the word Chhencheda. Chuna machha bhaja Chuna machha besara Anda tarkari Anda kasha Chingudi Jhola Kankada kasha Mutton Kimma. Machha Chhencheda - Fish Curries, Oriya non-vegetarian dish made with crushed fish heads along with vegetables.

So that is going to wrap it up with this special food machha chhencheda recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!