Colourful Mushroom sauce
Colourful Mushroom sauce

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, colourful mushroom sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

How to make Creamy Garlic Mushroom Sauce with recipe and instructions. Mushroom Sauce is something I've been making for a long time. See more ideas about Stuffed mushrooms, Mushroom sauce, Food.

Colourful Mushroom sauce is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Colourful Mushroom sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have colourful mushroom sauce using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Colourful Mushroom sauce:
  1. Take 500 g mushrooms, chopped
  2. Get 1 onion, finely chopped
  3. Take 1/2 red pepper, finely diced
  4. Get 1/2 yellow pepper, finely diced
  5. Get 1/2 green pepper, finely diced
  6. Take 2 TBS coconut oil
  7. Get 1 TBS margarine
  8. Prepare 3 TBS flour
  9. Prepare 1/2 cup milk
  10. Get To taste Aromat
  11. Get To taste ground pepper

Pork medallions in mushroom sauce with new potatoes. Pork tenderloin with potatoes and wild mushroom sauce and green beans on white plate. Mushrooms, shallots, red wine, and beef broth make a thyme-scented sauce for steaks, hamburgers, or whatever you like. Arrowroot thickener gives this a very delicate texture.

Instructions to make Colourful Mushroom sauce:
  1. In a saucepan pour the coconut oil and add the onion, and peppers.
  2. As they are frying slowly and cooking stir and add those chopped mushrooms
  3. As it's fry continue to cook then season it with Aromat and ground pepper and add the margarine
  4. In a cup mix the flour and milk to make the sauce to be creamy and delicious.
  5. Then pour it over the mushrooms in that way your sauce will be creamy
  6. Stir and stir then the colourful mushrooms will delicious and tasty.

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