Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken kabab masala karahi😋🍲. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Kabab Masala Karahi😋🍲 is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken Kabab Masala Karahi😋🍲 is something which I have loved my whole life.
One of the best chicken kabab karahi you can have. The full recipe with Ingredients in urdu and hindi language is given in the video. watch the full video. Check Kararay Chicken Kabab Recipe in Urdu.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken kabab masala karahi😋🍲 using 31 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Kabab Masala Karahi😋🍲:
- Make ready For chicken kababs
- Take 1/2 kg chicken mince
- Get 1 tsp salt/as per taste
- Get 1 tsp red chilli powder
- Take 1 tsp garam masala powder
- Take 1/2 tsp haldi powder
- Prepare 1 tsp roasted and crushed cumin powder
- Make ready 1 tsp roasted and crushed coriander powder
- Take 1 tbs ginger garlic paste
- Get 4-6 green chillies
- Get 1 onion chopped
- Get 1 bread slice
- Take for masala
- Make ready 1/2 cup fried onion
- Get 1 tbs ginger garlic paste
- Take 4 tomatoes chopped
- Make ready to taste salt
- Make ready 1/2 tsp chilli flakes
- Prepare 1 tsp dried qasuri methi
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp haldi powder
- Prepare 1 tsp zeera powder
- Prepare 1 tbs dhania powder
- Prepare 1/2 cup dahi
- Take 3/4 cup oil
- Prepare 1 cup water
- Make ready 1 tsp whole spice powder
- Take 1 tbs ginger Julianne cut
- Prepare 2-3 green chillies sliced
- Make ready 2 tbs fresh coriander
- Get lemon slices for garnish
Chicken Karahi - Chicken karahi's are very popular in Pakistan and don't take long to make. As promised to all those people sending requests on my Youtube channel to post the list of ingredients for my recipes, here it is. The ingredients list for 'Best Karachi Chicken Curry'. This is one of my favourite chicken curries, the reason being that it has got so many layers of deep flavours.
Steps to make Chicken Kabab Masala Karahi😋🍲:
- In a chopper add all ingredients of kababs and mix well
- Make kababs of your favorite shape I made kafta type
- In a pan heat up oil and shallow fry the kababs and keep aside
- In the same pan add ginger garlic paste and fry for a minute then add fried onions tomatoes and fry them for 2 to 3 minutes
- Add salt haldi red chilli cumin coriander powder chilli flakes and then add yoghurt give a stir and cover it for 3 to 5 minutes on a low flame and make a smooth gravy.
- Now add fried kababs into gravy and add 1 cup of water, give a stir carefully and let it simmer for 15 minutes.
- Now add whole spice powder qasuri methi green chillies fresh coriander Julianne cut ginger and dish it out.
- Garnish with lemon slices coriander and ginger and serve with paratha chapati or naan 😍😋❤
Chicken Karahi or Chicken Kadai is a spicy, homestyle chicken curry with fragrant spices and fresh ginger. Kabab Masala Recipe is a traditional bbq recipe on the sooperchef menu and is loved by foodies of all ages. There are many other traditional cooking recipes and bbq recipes on the sooperchef.pk menu like the stir fried beef , chapli kabab , beef stroganoff , malai boti handi, chicken cheese kofta curry. Try this yummy hara masala chicken karahi, every body will love it. Chicken karahi, also known as gosht karahi and kadai chicken is a Pakistani dish noted for its spicy taste and usage of capsicum.
So that’s going to wrap this up for this exceptional food chicken kabab masala karahi😋🍲 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
