STEAMED SPONGE CAKE (Bolu Kukus)
STEAMED SPONGE CAKE (Bolu Kukus)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, steamed sponge cake (bolu kukus). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

STEAMED SPONGE CAKE (Bolu Kukus) is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. STEAMED SPONGE CAKE (Bolu Kukus) is something which I’ve loved my entire life.

Mix flour and milk powder, sifted and then set aside. Stir in the flour alternately with the sprites while shaken until thick. As mentioned above, bolu kukus is supposed to be light like sponge cake.

To begin with this recipe, we have to first prepare a few components. You can have steamed sponge cake (bolu kukus) using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make STEAMED SPONGE CAKE (Bolu Kukus):
  1. Prepare 2 Eggs
  2. Make ready 150 gr Sugar
  3. Make ready 1 tsp Emulsifier
  4. Make ready 250 gr Flour
  5. Make ready 50 gr Milk powder
  6. Take 200 ml Sprite

This cake is a little bit tricky though, sometimes the cake might not bloom like the one in the pictures. Don't worry I've tried this recipe and it worked! Encontre imagens stock de Indonesian Steamed Sponge Cake Bolu Kukus em HD e milhões de outras fotos, ilustrações e imagens vetoriais livres de direitos na coleção da Shutterstock. Indonesian steamed sponge cake or Bolu Kukus on white background.

Steps to make STEAMED SPONGE CAKE (Bolu Kukus):
  1. Preheat steamer. Mix flour and milk powder, sifted and then set aside.
  2. Mixer eggs, white sugar and emulsifier until thick (about 10 minutes).
  3. Stir in the flour alternately with the sprites while shaken until thick.
  4. Take a little dough aside, add the dye according to taste.
  5. Pour batter as high as 3/4 up the white baking paper cup, put the colored dough on top.
  6. Steam until cooked (about 15 minutes). Remove from the mold, ready to be served.

Resep BOLU KUKUS putih telur oleh Tatiara. Lama tdk berkunjung ke rumah ibu, ada niat akhir pekan ini mau liburan. Pingin bawa oleh-oleh yg special yaitu kue bolu, pastinya special karena kue ini kue buatanku sendiri. Steamed sponge cake is one country that is very popular and easy to find. Steamed sponge cake is shaped like a cupcake.

So that’s going to wrap this up with this exceptional food steamed sponge cake (bolu kukus) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!