Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, rice fritters. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rice fritters is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Rice fritters is something that I have loved my entire life. They’re nice and they look wonderful.
These Rice Fritters tastes similar to potato pancakes, but they are even easier to make since there are no potatoes to peel. This is a perfect way to use up stale rice. These Rice Fritters tastes similar to potato pancakes, but they are even easier to make since there are no potatoes to peel.
To begin with this recipe, we have to first prepare a few components. You can have rice fritters using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Rice fritters:
- Prepare 100 gms Rice
- Prepare 250 ml water
- Prepare 10 Garlic cloves
- Take 3 Green Chillies
- Take 1 ginger
- Prepare 40 gms yoghurt
- Make ready 2 tbsp garam masala
- Make ready 1 tbsp sugar
- Prepare 1 lemon
- Take 1 large onion
- Take As required Oil
- Prepare 100 gms gram flour
- Get As per taste Red chillie powder
- Get 1 tsp Turmeric powder
- Make ready as per taste Salt
- Prepare 1/2 Baking powder / baking soda
- Get as required coriander leaves
These little rice fritters – known as rice calas – were once a New Orleans tradition. Rice adds moistness to the inside and texture to the outside. Rice fritters seasoned with parsley and onion are fried until crisp and golden brown. These are a pleasant meat alternative and also a great use for leftovers.
Instructions to make Rice fritters:
- Prepare rice by steaming method.
- Marinate prepared rice with yoghurt for 2 to 3 hours.
- Prepare paste of ginger garlic and chilli.
- Prepare better of gramflour with warm water by adding chillie powder,Turmeric powder and salt to it.
- Add the marinated rice to batter
- For more taste add paste,garam masala and sugar to it.
- Mix batter well.
- Hot oil in pan for deep fry of fritters.
- Add some baking powder/soda,coriander leaves and hot oil to batter.
- Make fritters and serve hot with any chutney aur sauce.
Rice Fritters is a yummy recipe. Learn how to make/prepare Rice Fritters by following this easy recipe. This is a perfect way to use up left over rice. If there are too many holes in the fritter, add more cornstarch to the batter. Drain fritters on paper towels to absorb excess oil.
So that is going to wrap this up for this special food rice fritters recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
