Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried aubergine #mycookbook. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This simple Indian recipe for fried aubergine slices from Madhur Jaffrey makes a perfect starter or snack, or can be enjoyed as an accompaniment to a roast lamb. Browse our best ever collection of fried aubergine recipes. We've got everything from crispy aubergine slices to aubergine chips and stir-fries.
Fried aubergine #mycookbook is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Fried aubergine #mycookbook is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have fried aubergine #mycookbook using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried aubergine
#mycookbook:
- Get 4 small aubergine
- Take 1/2 tsp turmeric powder
- Make ready 1/2 tsp red chilli powder
- Get 1/4 tsp cumin powder
- Prepare 1/2 tsp tomato paste
- Prepare to taste Salt
- Prepare 1 medium size onion
- Take 3-4 fresh green chilli
- Take Handful Fresh coriander
- Take 4 tbsp Oil to fry
Easy to make this parmesan by adding sauce. Crispy, thin Greek fried eggplant (aubergine) slices dipped in beer batter and deep fried to perfection served with Greek Dill Yogurt. The eggplant (aubergine) skin is entirely edible. flour, oil, parsley, salt, black pepper. Fry them in oil until golden brown and soft.
Steps to make Fried aubergine
#mycookbook:
- Cut the aubergines into chunks. Mix all the spices and marinade them for 15mins.
- Now heat a pan and pour oil. Keep the flame on medium. Put all the marinated aubergine in. Cover with the lid and put the lid on medium to low. Fry the both side. When they will get bit soft and turn dark colour remove them from the pan.
- Chop the onion in thin slices. Fry them in the same oil. Add the green chillies. Cut the chillies in half. Serve them with rice or bread 😊
Garnish with chopped parsley leaves and finely chopped garlic. Heat oil in a pan and deep fry the aubergine slices to a golden brown. Download Fried aubergine stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Aubergine has a deliciously creamy texture when cooked properly. Learn how to prepare it and cook it in the oven or under the grill, and see our top aubergine recipes including moussaka.
So that is going to wrap it up with this exceptional food fried aubergine #mycookbook recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
