Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dhaba style simple & spicy chicken gravy. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Dhaba Style simple & Spicy Chicken Gravy is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Dhaba Style simple & Spicy Chicken Gravy is something which I have loved my entire life. They are nice and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dhaba style simple & spicy chicken gravy using 24 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Dhaba Style simple & Spicy Chicken Gravy:
- Take 1/2 kg Chicken
- Get 1 tsp coriander powder
- Get 1 tsp Chilli powder
- Take to taste Salt
- Make ready 1/4 tsp Turmeric powder
- Get 3 tbsp curd
- Make ready 2 tbsp oil
- Take 2 medium size onion finely chopped
- Prepare 1 tsp cumin seeds
- Get 1 bay leaf
- Make ready 1 star anise
- Prepare 4 cloves
- Take 5-6 Black pepper
- Get 1 inch cinnamon stick
- Take 1 green cardamom
- Prepare 1 tsp fennel seeds
- Make ready 1 tomato finely chopped
- Take 1 tbsp Ginger garlic paste
- Make ready 1/2 tsp Dry fenugreek leaves
- Take 3 tbsp Coriander leaves
- Get 2 tsp lemon juice
- Take 1 tbsp chicken masala Powder
- Get 1/2 tsp Garam masala
- Take 2.1 /2 cup water or required
Dhabas are usually found on the highways in India. My mother in law often makes this dhaba style gobi and it is a big hit in our house. finally, mix the dhaba style dal tadka well and serve with hot steamed rice or roti. notes: firstly, use ghee to prepare dal tadka for more dhaba flavours. also adding a tsp of oil while pressure cooking dal. Dhaba style Aloo Gobhi- Dhaba food is very popular in Northern India. Most of the dhaba recipes are simple, moderately spicy, and are not very complicated as compared to the recipes served in.
Instructions to make Dhaba Style simple & Spicy Chicken Gravy:
- For Marination :- Take the mixing bowl add washed 1/2 kg chicken, add turmeric powder, 1 tsp chilli powder, coriander powder, 3 tbsp curd mix well coated with chicken. Cover and rest it for at least 30 mins for marinate.
- Next Heat the some oil in pan add whole spices like cinnamon, cardamom, star anise, cumin seeds, bay leaf, fennel seeds, black pepper, cloves and dry fenugreek leaves (Kasturi Methi) saute for few seconds until aromat
- After add ginger garlic paste and chopped 1 onion saute it well till they turns golden brown colour.
- Next add chopped tomato stir occasionally until they becomes soft and mushy.
- Now Off the flame then cool it completely. Once cooled add this mixture to grinder or mixi jar.
- In the mixi jar additionally add Coriander leaves and 1/2 lemon juice add water if u needed.
- Now grind this mixture to make a smooth paste. Keep aside
- Further heat the oil in a pan once oil is heat sufficiently. Add marinated chicken saute it well.
- Cover and cook couple of minutes stirring occasionally. After add grinded masala mixture mix well.
- Furthermore add 2.1/2 cup water or required, add garam masala, Chicken masala powder mix well.
- Now cover and cook until chicken well cooked. Lastly add chopped coriander leaves for garnish.
- Finally dhaba style simple and spicy chicken gravy is ready. Serve with roti, naan, chapati, rice or as u wish.
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So that’s going to wrap it up for this special food dhaba style simple & spicy chicken gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
