Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mix dal fry with steamed rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mix dal Fry with steamed Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Mix dal Fry with steamed Rice is something that I’ve loved my entire life.
finally serve mix dal fry with hot steamed rice or roti. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Mix Dal fry recipe (Punjabi Style): Lentils or daals are considered to be one of staple food of Indian cuisine.
To begin with this recipe, we have to prepare a few components. You can have mix dal fry with steamed rice using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mix dal Fry with steamed Rice:
- Make ready 1/4 cup toor dal
- Take 1/4 cup chana dal
- Get 1/4 cup moong dal
- Make ready 1/4 cup masoor dal
- Prepare 3 cup water
- Get 1/4 tsp turmeric powder
- Prepare For (For dal Tadka):-
- Prepare 1 tbsp ghee/oil
- Make ready 1 tsp Cumin seeds
- Prepare 2 cardamom
- Prepare 1 bay leaf
- Take 2 dried red chilli
- Get 1 onion chopped
- Make ready 1 tsp ginger garlic paste
- Make ready 1 tomato chopped
- Get 1/4 tsp turmeric
- Take 1 tsp salt
- Get 1/2 cup water
- Prepare 1/4 tsp garam masala
Mixed lentils nutrition: The advantage of this mixed bag of dal So here's the recipe for a Dal Fry made using mixed lentils. This lentil dish goes well with plain steamed rice, pulaos and parathas. Both dal fry and Dal tadka are two popular dal dishes served in Indian restaurants. Dal fry is not thin and usually has a medium to a thick consistency.
Steps to make Mix dal Fry with steamed Rice:
- Firstly, wash dals add in a pressure cooker add turmeric powder, water cook till 4-5 whistles switch off the heat.
- Now take in a kadhai heat 1 tbsp ghee add cumin seeds, cardamom, 1 bay leaf and dried red chilli saute for a minute.
- Add onion, green chilli, ginger+garlic paste saute for a minute.
- Now add tomato and saute till the tomatoes turn soft.
- Now add turmeric powder, salt, garam masala powder, coriander powder mix well.
- Now add cooked dal add 1/2 cup water adjust consistency as required.
- Cover and simmer for 5 minutes.
- Serve mix dal fry with hot steamed rice or chapati.
While serving top the dal fry with some ghee or butter if required. Serve dal fry hot with steamed basmati rice, biryani rice, jeera rice or saffron pulao. Mixed Dal is a unique combination of different dals, goes well with steamed rice and curry. Learn how to make/prepare Mixed Dal by following this easy recipe. Add tomatoes and fry for about a minute till they get mushy.
So that is going to wrap it up with this exceptional food mix dal fry with steamed rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
