Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mix dal fry with steamed rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
finally serve mix dal fry with hot steamed rice or roti. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Mix Dal fry recipe (Punjabi Style): Lentils or daals are considered to be one of staple food of Indian cuisine.
Mix dal Fry with steamed Rice is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mix dal Fry with steamed Rice is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook mix dal fry with steamed rice using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mix dal Fry with steamed Rice:
- Prepare 1/4 cup toor dal
- Make ready 1/4 cup chana dal
- Make ready 1/4 cup moong dal
- Make ready 1/4 cup masoor dal
- Prepare 3 cup water
- Get 1/4 tsp turmeric powder
- Get For (For dal Tadka):-
- Get 1 tbsp ghee/oil
- Make ready 1 tsp Cumin seeds
- Make ready 2 cardamom
- Prepare 1 bay leaf
- Get 2 dried red chilli
- Get 1 onion chopped
- Make ready 1 tsp ginger garlic paste
- Prepare 1 tomato chopped
- Make ready 1/4 tsp turmeric
- Prepare 1 tsp salt
- Take 1/2 cup water
- Take 1/4 tsp garam masala
Mixed lentils nutrition: The advantage of this mixed bag of dal So here's the recipe for a Dal Fry made using mixed lentils. This lentil dish goes well with plain steamed rice, pulaos and parathas. Both dal fry and Dal tadka are two popular dal dishes served in Indian restaurants. Dal fry is not thin and usually has a medium to a thick consistency.
Steps to make Mix dal Fry with steamed Rice:
- Firstly, wash dals add in a pressure cooker add turmeric powder, water cook till 4-5 whistles switch off the heat.
- Now take in a kadhai heat 1 tbsp ghee add cumin seeds, cardamom, 1 bay leaf and dried red chilli saute for a minute.
- Add onion, green chilli, ginger+garlic paste saute for a minute.
- Now add tomato and saute till the tomatoes turn soft.
- Now add turmeric powder, salt, garam masala powder, coriander powder mix well.
- Now add cooked dal add 1/2 cup water adjust consistency as required.
- Cover and simmer for 5 minutes.
- Serve mix dal fry with hot steamed rice or chapati.
While serving top the dal fry with some ghee or butter if required. Serve dal fry hot with steamed basmati rice, biryani rice, jeera rice or saffron pulao. Mixed Dal is a unique combination of different dals, goes well with steamed rice and curry. Learn how to make/prepare Mixed Dal by following this easy recipe. Add tomatoes and fry for about a minute till they get mushy.
So that is going to wrap this up with this special food mix dal fry with steamed rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
