Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steam karanji. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steam karanji is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Steam karanji is something that I have loved my entire life. They’re nice and they look fantastic.
Steamed Vegetable Karanji - Karanji in an entirely different avartar! Karanji recipe With step by step photos - Karanji is a Maharashtrian sweet savory snack often Karanji is also one of the sweet snack that is a part of Diwali faral. Karanji and gujiya are two Indian.
To begin with this recipe, we have to prepare a few ingredients. You can cook steam karanji using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steam karanji:
- Prepare 1 Cup rice flour
- Prepare 1 1/2 cup water
- Take to taste Salt
- Take 2 Tablespoon Oil
- Make ready 2 Green chillies chopped
- Prepare 1 Carrot chopped
- Prepare 1 Cup finely chopped Cabbage
- Get 1 Capsicum chopped
- Make ready 1 Big Onion finely chopped
- Get 1 teaspoon Urad Dal
- Make ready 1/2 teaspoon Mustard seeds
- Make ready 4-5 Curry leaves
- Prepare 1 tsp Ginger grated
- Take Steam
- Get as needed Water
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Instructions to make Steam karanji:
- Turn on the gas flame pour there Oil, when it gets boil add mustard seeds, urad dal, green chillies, grated ginger, and saute it then add water to it.
- When water starts boiling add salt and then add rice flour and mix it properly. Then turn off the gas and cover the lid and leave it for 20 mins.
- Now take Gujia mold apply some oil to it and start filling the mixed rice flour and veggies stuffing to the mold and start Making KARANJI.
- Now in a steamer add water and set the steamer and apply there also little oil and steam all for 20 mins. Then it's done serve with Chutney.
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So that’s going to wrap this up for this exceptional food steam karanji recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
