Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy & tasty cabbage & red onion soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
EASY & TASTY cabbage & red onion soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. EASY & TASTY cabbage & red onion soup is something that I’ve loved my entire life. They are fine and they look wonderful.
Перевод слова easy, американское и британское произношение, транскрипция easy task — лёгкое задание easy path — удобная тропа easy country — воен. легкопроходимая местность. easy [ˈi:zɪ]Прилагательное. easy / easier / easiest. легкий. Easy (TV series), an American comedy-drama anthology series. From Middle English eesy, esy, partly from Middle English ese ("ease") + -y, equivalent to ease + -y, and partly from Old French aisié ("eased, at ease, at leisure"), past participle of aisier ("to put at ease"), from aise ("empty space, elbow room, opportunity"), of uncertain origin.
To begin with this particular recipe, we must first prepare a few components. You can have easy & tasty cabbage & red onion soup using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make EASY & TASTY cabbage & red onion soup:
- Get 1 chopped red onion
- Take 1/4 clove Finely chopped garlic
- Prepare 1 head cabbage sliced thinly
- Prepare 1 tbsp butter
- Make ready 1 salt & pepper to taste
- Take 8 cup vegtable stock (made up using 2 cubes of stock & 8 cups boiling water)
Steps to make EASY & TASTY cabbage & red onion soup:
- Melt butter in a large saucepan & fry chopped garlic & red onion until soft (about 4 mins) & add salt & pepper to taste as you fry
- Turn down heat to medium, add stock & then chopped cabbage
- Simmer for 20 minutes & voila!
So that’s going to wrap it up with this exceptional food easy & tasty cabbage & red onion soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
