Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple red lentil curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Simple red lentil curry is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Simple red lentil curry is something that I’ve loved my whole life. They are nice and they look wonderful.
Mix curry paste, curry powder, turmeric, cumin, chili powder, salt, sugar, garlic, and ginger together in a large bowl; stir into the onions. Stir in the tomato puree, remove from heat and stir into the lentils. This vegan red lentil curry recipe uses ingredients that you can easily find in your pantry!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple red lentil curry using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Simple red lentil curry:
- Take 300 grams red lentils
- Make ready 200 ml coconut cream
- Get 1 white onion, finely chopped
- Get 3 gloves of garlic
- Take 2.5 cm fresh ginger
- Get Half teaspoon turmeric powder
- Make ready Half teaspoon cumin powder
- Prepare 1 teaspoon corriandar powder
- Make ready 2 green finger sized chillies
- Prepare 2 cloves
- Get 2 cardamoms
- Make ready Half teaspoon black peppers
- Get Salt
- Take 1 table spoon tomato paste
- Get Lemon wedges to serve
- Get Fresh mint leaves for garnish
- Take as needed Butter or ghee
As is usually my vibe, we're working with very basic pantry ingredients here and simple, straightforward prep. Curry Red Lentil Stew features tender lentils, tomatoes, onion, ginger and flavorful spices mixed with chickpeas and kale for healthy weeknight meal that's easy to make! Coming to the end of fall and I thought a nice lentil stew was in order. I happen to have all the ingredients on hand for this vegan.
Steps to make Simple red lentil curry:
- Melt butter/ghee in the pot. Fry onions until they change colour. Put ginger and garlics and chillies in food processor or chopper. Add ginger and garlic and chillies to pot. Saute few seconds until you feel the aroma.
- Add cloves,cardamoms turmeric, cumin and corriandar and saute few seconds. Wash and drain red lentils two times and add them to the pot.
- Add tomato paste, salt and enought water. Bring it to boil. Cover the pot until lentils half cooked(about 10 minutes). Add coconut cream. Continue simmering for another 30 minutes. Add black pepper.Discard cardamoms and cloves. Garnish with fresh mint leaves and serve with naan or plain steamed rice and lemon wedges.I did not have fresh mint at home. That is why I used dried mint as you see in the photo.
This recipe for red lentil curry is one of those big pot meals you can make and eat throughout the week. Delicious over rice, on naan or by itself, I hope you enjoy it as This recipe for red lentil curry is just the thing for us lentil lovers! Inexpensive, high in protein, fiber, folate, iron, and almost fat-free. Rinse lentils several times with warm water. Lentil Curry - the most amazing EASY Lentil Recipe in the world!!!
So that’s going to wrap this up for this special food simple red lentil curry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
