Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lemonade scones. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lemonade Scones are the fastest and easiest scones you will ever make! An easy scone recipe that makes a quick and easy kids recipe. Turn into date scone recipe by adding ¾ cup chopped dried dates.
Lemonade Scones is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Lemonade Scones is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have lemonade scones using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemonade Scones:
- Make ready 4 Cups Self Raising Flour
- Take 300 ml Cream
- Prepare 1 Can Lemonade (Sprite or 7up)
- Get 1/2 tsp Salt
The easiest scone recipe ever, using just three ingredients. This recipe works with both cloudy and clear lemonade, and we. Bake a batch of these easy lemonade scones to serve for afternoon tea. Pair them with plenty of clotted cream and jam - and a cup of tea, of course! - for a classic British treat.
Instructions to make Lemonade Scones:
- Preheat oven to 220c (fan bake is better)
- Mix all of the ingredients in a bowl, into a smooth dough. You'll need to get stuck in with your hands
- Tip onto a well floured baking tray, or baking paper
- You can either cut it into squares now, or save it until it's baked. The kids prefer the latter and it's less mess
- Bake for 15 to 20 minutes, until they start to turn a golden colour
- Cool on a wire rack when done
UPDATE: Click here if you're looking for a Dairy Free Lemonade Scone recipe. A couple of years ago I attempted to make lemonade scones without cream. Lemonade Scone's are the best, they never fail. Made these scones yesterday with the girls during Simple as and delicious. Oh, and jam and cream of course.
So that is going to wrap it up for this special food lemonade scones recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
