Mutton chaap
Mutton chaap

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mutton chaap. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hello everyone.aaj humne Mutton Chaap ki recipe share kari hai jo bohot hi aasaan aur tasty recipe hai Ye gravy chaap hai. Serve Mutton Chaap along with Rumali Roti Recipe and Mooli Raita Recipe for a brilliant sunday lunch. If you like this recipe, here are a few more mutton recipes.

Mutton chaap is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mutton chaap is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook mutton chaap using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mutton chaap:
  1. Get 3 ke.g mutton chaap
  2. Make ready 3 tsp ginger paste
  3. Prepare 3 tsp garlic paste
  4. Take 18 green chilli paste
  5. Take 2 tsp salt
  6. Prepare 2 tsp black pepper
  7. Get 2 medium size onion
  8. Make ready 1 tsp cumin
  9. Take 15 mint leaves
  10. Prepare leaves Fresh coriander
  11. Get 3 eggs
  12. Get Oil for fry

Although they share a name, unlike its soya counterparty, the mutton chaap is not skewered chunks of marinated meat cooked in a tandoor or on. For Bengali's 'mutton' is synonymous to goat meat. Goat meat is meat of the domestic goat. Now add the mutton pieces and mix well and set aside while you prepare the other ingredients.

Steps to make Mutton chaap:
  1. Mutton chaap ko dajge ma dal ka pani add karein ka ke chaal dip hu jae
  2. Ab is ma salt black pepper,ginger garlic paste dal ke rakh de pakne ka liye
  3. Ab blender ma onion mint leaves, green chilli, coriander leaves dal ke blend karein
  4. Ab ye paste b dajge ma dal de r pakne rakh de
  5. Jab chaaps gal jae to mix ke le.
  6. Ab ahlag s flam par pan rakhe r deep fry ka liye oil dal kar rakh de ka gram hu jae
  7. Egg ko beat karein ache s ab is m jo chaaps ka masla hu ga dajge ma wohi add karein r mix karein ab chops ko egg m dip karein r fry karein..
  8. Garma garam chaaps serve karein..

Mutton Biryani - Mutton Biryani for your Eid dawat by Chef Saadat Siddiqi. As you have tried biryani many times but everyones biryani is Leading source of Mutton Chaap recipes Mutton Chaap Recipe, Pakistani or Mutton Chops Fry is a delicious fry recipe make with the lamb ribs. This is truly a simple yet delicious recipe that truly infuses the flavor into the lamb ribs. Its very easy to make and is absolutely delicious.

So that’s going to wrap this up with this special food mutton chaap recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!