Kaleji karhai Masala
Kaleji karhai Masala

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kaleji karhai masala. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Enjoy Kaleji Karahi with naan 😃. Beef Kaleji Masala, Beef Liver Masala Bhuni kaleji in Urdu, Hindi with Rubina Yousaf. A perfect Masala Kaleji recipe for this Eid. -Karhai mein cooking oil,laung,darchini,sabut kali mirch,badi elaichi aur tez paat dal ker ache tarhan mix ker lein.

Kaleji karhai Masala is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Kaleji karhai Masala is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have kaleji karhai masala using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kaleji karhai Masala:
  1. Prepare 1 kg kaleji
  2. Make ready 1 tsp garam masala
  3. Get 2 tomatos
  4. Prepare 2 Green chili
  5. Make ready 1 cup Yoghurt
  6. Prepare 1 cup oil
  7. Make ready to taste salt
  8. Prepare 1 cup Onion paste
  9. Take 2 tbsp Ginger garlic paste
  10. Take 6 Clove
  11. Get 2 Cinnamon stick
  12. Get 1 tbsp Red chili powder
  13. Get 1/2 tbsp Turmeric powder
  14. Make ready 2 tbsp Fresh coriander

Special Kaleji Masala Recipe, finger licking recipe is here to try. Make this tempting Mutton Kaleji Masala Recipe this Eid and share your thoughts with us. Tawa Kaleji Recipe - Read Quick & Easy to Cook Tawa Kaleji Recipe and make your favorite recipe at home available in Urdu & English on Hamariweb.com. Afghani Karhai - Chicken Are you looking a quick and special Karahi?

Instructions to make Kaleji karhai Masala:
  1. Wash kaleji and cut in small pieces.
  2. Then take a wok and pour oil in it.
  3. Heat up oil and fry onion paste until brown, then add ginger garlic paste and fry well.
  4. Then add clove, cinnamon sticks, red chili powder, turmeric powder and salt; fry well, during cooking, constantly add yoghurt.
  5. When masala is done, add kaleji and tomato.
  6. Now fry on a little bit high flame until kaleji is tender.
  7. Garnish with garam masala, fresh coriander and green chili, and serve.

Chef Zubaida Tariq brought a taste of Afghani Karhai for you that is made with simple ingredients and full of flavor. Delicious Masala Kaleji is ready to serve. Masala kaleji recipe is the recipe I made today to counter my vitamin A deficiency and I hope I get better because this recipe is very delicious that I want to have. Chicken Kaleji Mix Masala Recipe by Chef Tahir Chaudhry. Masala TV - Cooking Show Recipes.

So that is going to wrap this up with this special food kaleji karhai masala recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!