Vickys Sweet Garlic Chicken, GF DF EF SF NF
Vickys Sweet Garlic Chicken, GF DF EF SF NF

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, vickys sweet garlic chicken, gf df ef sf nf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Put the chicken in a casserole dish / crockpot etc. Mix together the sugar, vinegar, Sprite, garlic and soy. Here is how you achieve that.

Vickys Sweet Garlic Chicken, GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Vickys Sweet Garlic Chicken, GF DF EF SF NF is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook vickys sweet garlic chicken, gf df ef sf nf using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vickys Sweet Garlic Chicken, GF DF EF SF NF:
  1. Take 4 skinless chicken breasts
  2. Get 200 grams soft brown sugar
  3. Take 160 ml apple cider vinegar
  4. Get 60 ml 'Sprite' - check my homemade recipe listed!
  5. Get 3 tbsp finely chopped garlic
  6. Prepare 2 tbsp my soy-free soy sauce, recipe also on my profile
  7. Make ready 2 tbsp cornstarch
  8. Get 2 tbsp water
  9. Make ready 1 red pepper flakes to taste

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Steps to make Vickys Sweet Garlic Chicken, GF DF EF SF NF:
  1. Ready a crockpot, slowcooker, or preheat your oven on it's lowest setting
  2. Put the chicken in a casserole dish / crockpot etc
  3. Mix together the sugar, vinegar, Sprite, garlic and soy
  4. Pour over the chicken, cover and cook for 6 - 8 hours on low
  5. When the time is up, remove the chicken and keep warm on plates in the oven
  6. Mix the cornstarch & water together then add to the sauce
  7. Bring the sauce to boil and let it reduce down into a glaze
  8. Remove it from the heat and let it cool for a few minutes then pour over the chicken and top with a sprinkling of red pepper flakes
  9. Great served over rice or noodles

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