Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, brown buttered lima beans. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Heavy yields of small-to-medium-sized, tan and purple to brown- speckled beans. Phaseolus lunatus, commonly known as the lima bean (/ˈlaɪmə/), butter bean, sieva bean, double bean or Madagascar bean, is a legume grown for its edible seeds or beans. Phaseolus lunatus is found in Meso- and South America.
Brown Buttered Lima Beans is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Brown Buttered Lima Beans is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook brown buttered lima beans using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Brown Buttered Lima Beans:
- Make ready 2 slices smoked bacon
- Prepare 12 ounces frozen lima beans
- Take 2 cups water
- Take 1/2 stick butter
- Get 2/3 teaspoon salt
Baby lima beans are steamed in chicken broth. This is a very tasty lima bean recipe that is also low in fat. Sometimes called "butter beans" because of their starchy yet buttery texture, lima beans have a delicate flavor that complements a wide variety of dishes. The seeds are generally cream or green in color, although certain varieties feature colors such as white, red, purple, brown or black.
Instructions to make Brown Buttered Lima Beans:
- Melt the butter and slice the bacon. Fry bacon pieces in the butter allow to turn brown.
- When bacon and butter are sizzling good add the lima beans. Then the water. Cook uncovered for 30 minutes. Half way cooking add salt continue to cook, but on low heat. When the liquids are no longer above the beans turn off heat.
- Cover and allow to rest for 12 minutes. Serve after stirring and tasting. I hope you enjoy!!
Prepare, blanch, and freeze lima beans, also called butter beans, for delicious recipes you can prepare year-round. One of the oldest beans to come out of the New World, lima beans, also known as butter beans, have a buttery, almost meaty texture with a plump, kidney-like shape. View top rated Buttered lima beans recipes with ratings and reviews. So, you say lima bean, I say butter bean (and vice versa). I cut up the ham in big cubes, brown it in the.
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