Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mutter paneer, paratha with zeera rice and dalfry. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pressure cook dal for dal fry. Mix onion tomato salad with lemon. Paneer Paratha Recipe with step by step photos.
Mutter paneer, paratha with zeera rice and dalfry is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Mutter paneer, paratha with zeera rice and dalfry is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have mutter paneer, paratha with zeera rice and dalfry using 40 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mutter paneer, paratha with zeera rice and dalfry:
- Get For mutter paneer
- Make ready 1 cup boiled mutter
- Make ready 1 cup paneer
- Get 2 onion
- Prepare 2 tomato
- Make ready 2 tbsp finely chopped coriander
- Make ready 2 tbsp ginger chilli garlic paste
- Take 2 tsp curd
- Make ready 1 tbsp fresh malai
- Get 2 tsp red chilli powder
- Make ready 2 tsp coriander powder
- Take 1 tsp turmeric powder
- Make ready 2 tsp garam masala
- Get 4 tbsp oil
- Prepare Pinch asafoetida
- Prepare Salt as per taste
- Get For paratha
- Take 3 cup wheat flour
- Get 2 tbsp oil
- Prepare 1/2 cup oil for roasting paratha
- Take Salt
- Make ready Water as required
- Make ready 1 big bowl steam rice
- Take For Dal
- Make ready 1 cup mix Dal
- Prepare 1 chopped onion and tomato
- Get 3 tsp oil
- Prepare 2 tsp ginger chilli paste
- Take 1 tsp garlic paste
- Prepare 1 tsp red chilli powder
- Take 2 tsp coriander powder
- Prepare 1 tsp turmeric powder
- Take 2 tsp garam masala
- Get 2 tbsp Chopped coriander leaves
- Prepare 1 tsp lemon juice
- Take 4 tsp oil
- Prepare 1 tsp cumin seeds
- Get Salt as per taste
- Take To serve
- Prepare Onion n mango
Repeat with the remaining dough balls and make all parathas similarly. Enjoy paneer paratha with a cup of chai! If you've tried this Paneer. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it aloo paneeer paratha recipe. furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a moist dough, which is a non sticky, soft. Matar Paneer Recipe, dhaba style mattar paneer also known as mutter paneer is popular punjabi side dish recipe served with naan, pulao, paratha.
Steps to make Mutter paneer, paratha with zeera rice and dalfry:
- Take a mixer jar add chopped onion and tomatoes and grind it in a paste.boiled green peas.now take a deep kadhai heat the oil.add asafoetida and green chili ginger and garlic paste.saute for 2 mnt.
- Now add all dry masala, kasuri methi,curd n malai.saute for four to five minutes when oil leaves the pan.
- Add boiled mutter and mix it well.add paneer pieces and mix it.cook for five minutes and add chopped coriander leaves.
- For paratha take a big mixing bowl add wheat flour salt and oil.add water and make a semi thik dough.cover and rest it for 10 mnt.make a small boll and roll medium thik paratha.heat the skillet put the paratha on it n roast both sides with little oil..
- Ready steam rice.heat ghee on a kadhai.add cumin seeds when it cracked add bay leaf,anise and add steam rice and mix it well.
- For Dal take a cooker add mix Dal in it.wash n add sufficient water in it and cooked for 4-5 whistle.chopped tomato and onion in a small pieces.chopped garlic, green chilies and ginger.
- In a kadhai heat the oil.add cumin seeds and pinch of asafoetida.add garlic, chilli and ginger.saute half mnt add chopped onion and tomatoes.mix it well.add salt and cook for two mnts.add all dry masala n mix well.
- Now add boiled Dal in it.add garam masala and lemon juice in it and mix it well.add coriander leaves.dal fry is ready.cut onion and mango.
- Our lunch is ready to eat.mutter paneer,paratha,Dal fry n zeera rice…with onion,mango n rice papad n sev….
You can also fry deep fry or shallow fry paneer pieces. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha, curd or pickle. You can prepare this with homemade paneer or store bought ones. Today we will learn how to make Paneer Paratha or cottage cheese stuffed.
So that’s going to wrap this up for this exceptional food mutter paneer, paratha with zeera rice and dalfry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
