Lotus steam ke kebab
Lotus steam ke kebab

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, lotus steam ke kebab. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lotus Stem Kebab is a delicious snack recipe which will be a hit with people of all age groups. This recipe will appeal tremendously to the fitness buffs out there! This vegetarian recipe is made with sliced and minced lotus stems along with green chilies, potatoes and salt.

Lotus steam ke kebab is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Lotus steam ke kebab is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lotus steam ke kebab using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lotus steam ke kebab:
  1. Make ready 250 gm Lotus steam boiled.
  2. Make ready 1 bowl Chana dal.
  3. Get 1 bowl Nutrela soaked
  4. Make ready to taste Salt
  5. Prepare 1 tsp Garam masala
  6. Prepare 1/2 bowl Besan bhuna half bowl
  7. Prepare 1 tsp Jeera
  8. Take 1 Onion
  9. Make ready 1/2 tsp Garlic
  10. Get to taste Green chilli
  11. Get 1 tsp Bhuna jeera powder
  12. Get 1/2 tsp Kashmiri lal Mirch powder
  13. Make ready as needed Desi ghee

Nadru Goolar, it is kebab made up of lotus steam and stuffed with figs. Zamów online z dowozem do domu. The king of fighters XIII steam edition. From lotus steam, raw banana, beetroot and green peas to dahi, sabudana, corn, coconut and lots more.

Steps to make Lotus steam ke kebab:
  1. Cooker mein desi ghee dala jeera dal ke bhuna aur chana daal dal ke thoda pani dal ke cooked kiya pani bhut kam sukhi daal banai hai
  2. Ek tarafh onions ko lal fry kar ke paste banana hai
  3. Nutrela ko soak kar ke uska pani neekal ke, daal, lotus steam, onion aur nutrela ka paste banana hai
  4. Garlic, ginger aur gree chilli ka saath mein paste banana hai
  5. Subko paste bana Ke ek Mein mixed kar dena hai
  6. Usme bhuna besan, garam masala, salt, kashmiri lal mirch, bhuna jeera powder, onions chopped dal ke kebab ka batter ready kar lenge
  7. Ye kebab desi ghee Mein shallow fry karenge.Yeah kebab ka batter thoda sticky sa hota hai toh hand Mein pani lagake shape de ke fry karenge
  8. Kebab ready hai

Here's the recipe of an ideal party starter. Kebabs made with the distinctive flavors of lotus stems, chana dal and mild spices. Best Vegetarian Kebabs: No Indian get-together is complete without scrumptious kebabs being served on the table for starters. Team the moist and juicy There are a huge variety of vegetables that you can transform into lip-smacking kebabs. From lotus steam, raw banana, beetroot and green peas to.

So that’s going to wrap this up for this special food lotus steam ke kebab recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!