Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, gobhi aloo. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Gobhi aloo is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Gobhi aloo is something which I’ve loved my whole life. They’re nice and they look wonderful.
This Aloo Gobi is packed with flavors, super comforting, vegan and simply the best aloo gobi you will ever have! But deep frying = more calories so it's not the way I make aloo-gobhi at home regularly. Aloo gobi recipe - Restaurant style aloo gobi masala that tastes delicious & is flavor packed.
To get started with this particular recipe, we must prepare a few components. You can have gobhi aloo using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gobhi aloo:
- Prepare 1 medium cauliflower
- Get 3 medium size potatoes
- Prepare 1 large tomato
- Make ready 1 tsp red chilli powder
- Get 1 tsp pissa coriander
- Prepare 1/4 tsp haldi
- Get ,1 tsp red chilli flakes
- Take 1 tsp bhunna kutta zeera
- Get 1 tsp chicken powder
- Make ready 1 medium size onion
- Prepare 1 tsp garlic paste
- Make ready 1 tsp ginger paste
- Make ready 1/4 cup oil
- Get 3 green chillies
- Prepare 3 tsp fresh coriander
- Make ready 1 tsp vinegar
- Take 1/2 cup water
Aloo Gobi is a classic vegetarian Indian dish translating to potatoes (aloo) cauliflower (gobi). It's a one pot, super simple, comforting dish that's ready quickly. Serve it as a side or over rice. Aloo Gobhi sabzi is a classic North Indian curry originally from the Northern state of Punjab but now very popular in India and Pakistan.
Instructions to make Gobhi aloo:
- Vegetables ki cut kar lain pan oil garam krain finely chopped onion add kar ke halka sa colour dain
- Ab is potatoes ko add kar ke fry krain ab is Mein g.g paste add krain and sath sb seasoning add kar ke mix karain
- Jab tomato gal jae tu is Mein Gobhi add kar dain and achi tarah bhunai karain jab oil nazar anye lagy tu is Mein finely cut green chillies add kar dain
- Ab is Mein 1tsp ginger add kar dain and 10 min ke liye 4 tsp water ke sath dam par rakhain
- After 15 min enjoy this with pulka, parathy
Aloo gobhi ki sabzi can be found in the menu card of every big or. Recipe by chuckdarwin. the recipe for aloo gobi dry recipe is unique, simple and easy to make, yet some variations recipe. i personally like the potatoes and cauliflower fried in oil. lastly, if you have left-over aloo gobhi ki sabji. Reviews for: Photos of Aloo Gobi. Aloo Gobi can be eaten with various breads, such as rotis, parathas, and puris. Ingredients of Gobhi Aloo (Aloo Gobhi) recipe: This delicious Aloo Gobhi recipe is made of thick yogurt with a hint of butter that makes it a bit different from the usual aloo gobhi and is a semi-gravy.
So that’s going to wrap this up for this exceptional food gobhi aloo recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
