Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, paneer latpata. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Paneer Latpata is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Paneer Latpata is something that I’ve loved my entire life.
Paneer latpata recipe by naiyya's kitchen. Please like and comment below if you like the video. Don't forget to subscribe the channel for more easy and.
To begin with this recipe, we have to first prepare a few components. You can cook paneer latpata using 25 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Paneer Latpata:
- Make ready 1 tbsp gram flour (roasted)
- Get 1/2 tsp red chili powder
- Prepare 1/4 tsp turmeric powder
- Make ready 2-3 tbsp clarified butter
- Prepare to taste Salt
- Prepare 250 gm Paneer
- Make ready 2 tbsp oil
- Take 1 tsp cumin seeds
- Make ready 3-4 clove
- Make ready 2-3 dry red chilies
- Prepare 1 Piece of cinnamon stick
- Make ready 1/2 tsp asafoetida
- Make ready 2 green cardamom
- Prepare 3 onions (finely chopped)
- Prepare 1/2 tsp chaat masala
- Make ready 1 tsp Kashmiri red chili powder
- Take 1 tsp coriander powder
- Get 1/2 tsp cumin powder
- Prepare 1/2 tsp garam masala
- Make ready 4 tomatoes (grated)
- Prepare 3-4 slit green chillies
- Take 3-4 tbsp yoghurt
- Prepare 1 tsp fenugreek leaves
- Prepare 1 tsp paneer masala
- Take as required Fresh coriander
Find palak paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Paneer paratha prepared with this recipe is a taste buds delighting experience due its delicious stuffing of perfectly balanced mix of spices, soft paneer, fresh coriander and mint leaves. Paneer is a dense cheese with a subtle flavor and a unique texture.
Instructions to make Paneer Latpata:
- Heat oil in a pan. Add paneer, salt, turmeric powder, red chilli powder and chaat masala and cook for 5 minutes. In a pan heat some oil. Then add all the garam masala ingredients and roast it for 2 minutes. Then add cumin seeds and asafoetida.
- Put the finely chopped onions and fry it till it becomes golden brown. Now add gram flour and remaining spices.
- Then add tomato puree, fenugreek leaves and curd. Cook it till oil starts to leave the pan. Now add fried paneer. You can mix water to make the gravy or serve it like this.
- Lastly add garam masala, paneer masala. Mix the gravy and garnish it with fresh coriander leaves.
If it cannot be found, try to pick up a package of firm Mexican queso blanco. Otherwise, omit the cheese to make aloo matar, or potatoes. We ordered about everything that was famous, They had a large variety of dishes in the paneer platter out of which paneer tikka and paneer darbari latpata. Authentic Palak Paneer (aka Saag Paneer) Smooth & creamy spinach sauce infused with Indian Palak Paneer is very similar to Saag Paneer, but this recipe is slightly different, or so I was told while. Palak paneer paratha recipe - Spinach flavored paratha is stuffed with spiced paneer mixture, then shallow fried in tawa. serve with raita, dahi.
So that is going to wrap it up with this exceptional food paneer latpata recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
