Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, steamed stuff paniyaram. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Paneer Stuffed Kuzhi Paniyaram is a refreshing twist to the traditional Paniyaram recipe. The addition of the spicy paneer filling in the center of the paniyaram makes it really delicious in taste. To make Paniyaram, pour batter into well-oiled paniyarakkal (a special type of Indian cooker) cups.
Steamed stuff paniyaram is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Steamed stuff paniyaram is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook steamed stuff paniyaram using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Steamed stuff paniyaram:
- Get For dough
- Make ready 1/2cup Multigrain atta-
- Make ready 1 cup Wheat atta-
- Take 2 tbsp Oil-
- Take 1 tsp Salt-
- Take For filling
- Prepare 1cup Chana dal-(Soaked for 4-5 hours)
- Get 1/4 tsp Hing-
- Get 1 tsp Red chilli powder-
- Get 1 tsp Haldi-
- Take 1 tsp Sambhar masala-
- Get 1/2 tsp Salt (as per taste)
- Prepare For coconut stuffing
- Take 1 Coconut-(grated)
- Prepare 1 tsp Red chilli powder-
- Prepare 1 tsp Salt-
- Prepare 2 tsp Sugar-
- Get 1 tbsp Lemon juice-
- Take 1/2 cup Coriander leaves-(chopped)
- Get For temparing (chonka)
- Get oil-1tbsp
- Get 1 tsp rai-
- Make ready 1 tbsp sesame seeds-
- Make ready 2 green chilli-
- Make ready curry leaves-few
Find paniyaram stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Kuzhi paniyaram (Tamil: குழி பணியாரம்) is Chettinad special cusine made by steaming batter This recipe is about making Paniyaram using left over Idli Batter. We can enrich that batter with grated.
Instructions to make Steamed stuff paniyaram:
- Ek bowl mein dono aata, oil aur namak mila kar soft atta pani ki sahayta se laga le aur rakh de.
- Ab chana dal ka pani nikal kar achi tarah se dho le fir mixi mein mota pees karke bowl mein nikaal kar usmai sabhi masale jaise hing,namak,lal mirch,sambhar masala,haldi aur namak mila de aur side mein rakhe
- Gunthe hue atta se choti choti nimbu ke size ki goli banaye aur puri ki tarah bel kar ek chamch dal ka tyar masala rakhe aur potli ki tarah mod de isi tarah sabhi potli tayar kar le aur ek steamer mein steam kar le.
- Ab grated nariyal mein lal mirch,sugar,dhanipatta (kata hua), namak aur nimbu ka ras mila kar mix karke nariyal masala tayar kar le aur steam potli ko bich se cross ka nishan banate hue kate per niche se juda rahe jaisa picture mein dikhaya gaya hai kaat le aur tayar nariyal ka masala bhar kar sabhi paniyaram tayar kal le.
- Ab ek kadhai garam karein aur usmai oil daal kar garam kar ke rai,curry patta,green chilli, til dale aur chalaye fir sabhi tayar potli dalkar chalaye.aapka STEAMED STUFF PANIYARAM tayar hai.
- Garam garam nariyal chutney ke saath serve karein.
Similar Recipes, Ragi Paniyaram Oats Paniyaram Wheat Paniyaram Egg Paniyaram Masala Paniyaram. There is a special way to measuring dal and rice. Normally it is measured in a ulakku. Jaffna Style Payatham Paniyaram Laddu Homemade. Payatham paniyaram urundai is one of the unavoidable sweets in Tamil culture festivals, ceremonies, and functions.
So that’s going to wrap this up with this exceptional food steamed stuff paniyaram recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
