Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steamed stuff paniyaram. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Paneer Stuffed Kuzhi Paniyaram is a refreshing twist to the traditional Paniyaram recipe. The addition of the spicy paneer filling in the center of the paniyaram makes it really delicious in taste. To make Paniyaram, pour batter into well-oiled paniyarakkal (a special type of Indian cooker) cups.
Steamed stuff paniyaram is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Steamed stuff paniyaram is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have steamed stuff paniyaram using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steamed stuff paniyaram:
- Make ready For dough
- Take 1/2cup Multigrain atta-
- Take 1 cup Wheat atta-
- Make ready 2 tbsp Oil-
- Make ready 1 tsp Salt-
- Take For filling
- Prepare 1cup Chana dal-(Soaked for 4-5 hours)
- Prepare 1/4 tsp Hing-
- Prepare 1 tsp Red chilli powder-
- Take 1 tsp Haldi-
- Get 1 tsp Sambhar masala-
- Make ready 1/2 tsp Salt (as per taste)
- Take For coconut stuffing
- Prepare 1 Coconut-(grated)
- Prepare 1 tsp Red chilli powder-
- Get 1 tsp Salt-
- Prepare 2 tsp Sugar-
- Make ready 1 tbsp Lemon juice-
- Take 1/2 cup Coriander leaves-(chopped)
- Prepare For temparing (chonka)
- Make ready oil-1tbsp
- Make ready 1 tsp rai-
- Prepare 1 tbsp sesame seeds-
- Get 2 green chilli-
- Take curry leaves-few
Find paniyaram stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Kuzhi paniyaram (Tamil: குழி பணியாரம்) is Chettinad special cusine made by steaming batter This recipe is about making Paniyaram using left over Idli Batter. We can enrich that batter with grated.
Instructions to make Steamed stuff paniyaram:
- Ek bowl mein dono aata, oil aur namak mila kar soft atta pani ki sahayta se laga le aur rakh de.
- Ab chana dal ka pani nikal kar achi tarah se dho le fir mixi mein mota pees karke bowl mein nikaal kar usmai sabhi masale jaise hing,namak,lal mirch,sambhar masala,haldi aur namak mila de aur side mein rakhe
- Gunthe hue atta se choti choti nimbu ke size ki goli banaye aur puri ki tarah bel kar ek chamch dal ka tyar masala rakhe aur potli ki tarah mod de isi tarah sabhi potli tayar kar le aur ek steamer mein steam kar le.
- Ab grated nariyal mein lal mirch,sugar,dhanipatta (kata hua), namak aur nimbu ka ras mila kar mix karke nariyal masala tayar kar le aur steam potli ko bich se cross ka nishan banate hue kate per niche se juda rahe jaisa picture mein dikhaya gaya hai kaat le aur tayar nariyal ka masala bhar kar sabhi paniyaram tayar kal le.
- Ab ek kadhai garam karein aur usmai oil daal kar garam kar ke rai,curry patta,green chilli, til dale aur chalaye fir sabhi tayar potli dalkar chalaye.aapka STEAMED STUFF PANIYARAM tayar hai.
- Garam garam nariyal chutney ke saath serve karein.
Similar Recipes, Ragi Paniyaram Oats Paniyaram Wheat Paniyaram Egg Paniyaram Masala Paniyaram. There is a special way to measuring dal and rice. Normally it is measured in a ulakku. Jaffna Style Payatham Paniyaram Laddu Homemade. Payatham paniyaram urundai is one of the unavoidable sweets in Tamil culture festivals, ceremonies, and functions.
So that is going to wrap it up for this exceptional food steamed stuff paniyaram recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
