Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aloo fry bhujiaya/chapati roll. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Aloo fry bhujiaya/chapati roll is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Aloo fry bhujiaya/chapati roll is something that I have loved my entire life.
Aloo bhujiya roll is a perfect snack recipie for this monsoon season. Sweet pataoes are coated with chatpati aloo bhujiy, which makes it crispy outside with a great twist. Aloo bhujiya should be binded properly,else while frying aalo bhujiya will come out.
To get started with this recipe, we must first prepare a few components. You can have aloo fry bhujiaya/chapati roll using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Aloo fry bhujiaya/chapati roll:
- Prepare 3 large potatoes
- Make ready 1 large tomato
- Get 1 onion
- Make ready 5 green chillies
- Get 1 tsp cumin
- Take 1 tsp coriander crushed
- Get 1 tsp chilli flake
- Get 1/2 bunch fresh coriander
- Get 1 cup oil
- Get to taste Salt
This is a spicy deep fried potato chaat and garnished with chatpati bhujiya. I tried it for the first time and it turned out awesome. Chaat has always been my favorite fast food. Leading of Aloo bhujiya, Baked Nipattu and Bhakharwadi from Bengaluru.
Steps to make Aloo fry bhujiaya/chapati roll:
- Cut the onion in slice
- Cut potatoes in thin slices
- Cut green chillies into thin slices
- Chop the tomatoes
- Now heat up a wok add oil and add the potato slices and fry it on high flame for 2-3 minute
- Now add tomatoes chillies and dry spices and fry it on low flame
- Fry the patatoes until golden or done now add fresh coriander and turn off the heat
- Try this with chapati it is realy good in taste
- You can also make chapati roll
- For chapati roll take a chapati spread katchup mayonise and sone shraded cabbage
- Now put fry aloo bhujiya and just roll it and enjoy with soft drink
Tags: aloo fry recipe in hindi, aloo ka bhujiya, aloo ki sukhi sabzi, aloo recipe Indian, aloo sabzi recipe in hindi, bangaladumpa vepudu in telugu, bengali aloo bhaja Aloo shimlamirch. Aloo bhujiya is a spicy snack made with chickpea flour and potato as main ingredients. Haldiram's aloo bhujiya used to be Aj's favorite snack. Now make the perfect aloo bhujiya with tamatar like a pro. Lightly crush the fried aloo bhujiya and transfer onto a plate.
So that is going to wrap it up with this exceptional food aloo fry bhujiaya/chapati roll recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
