Beetroot -Corn Pulao
Beetroot -Corn Pulao

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beetroot -corn pulao. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beetroot rice recipe made in pulao style with step by step photos. A raita goes well with this. Beetroot pulao is an easy, nutritious one pot meal.

Beetroot -Corn Pulao is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Beetroot -Corn Pulao is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot -corn pulao using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beetroot -Corn Pulao:
  1. Prepare 2 cups rice
  2. Take 1 medium sized beetroot
  3. Make ready 1/2 cup corn kernels
  4. Make ready 4 medium sized onions
  5. Prepare 2 large tomatoes
  6. Make ready 4 green chillies
  7. Get 2 big spoons Oil
  8. Take 1 tsp cumin seeds
  9. Prepare 3-4 cloves
  10. Get 2 bay leaves
  11. Get 2 tsp shahi biryani masala(optional)
  12. Make ready 2 tsp lemon juice
  13. Make ready as per taste Salt
  14. Get 4 cups water

Beetroot Pulao made in the Instant Pot! Easy, vegan & gluten-free meal which is perfect for those busy days. It's also a great way to sneak in some beets into your diet! Beetroot pulao or beetroot pulav is easy one pot made in pressure cooker, healthy lunch box recipe. colorful beetroot pulao recipe, beetroot rice recipe, how to make beetroot pulao.

Instructions to make Beetroot -Corn Pulao:
  1. Wash and soak the rice.Then Heat oil in a pan,add whole spices,after a minute add chopped onions and saute it.
  2. Fry the onions till golden colour then add green chillies and tomatoes to it.
  3. Once tomatoes are cooked add peeled and chopped beetroot and biryani masala,saute well and let it cook on low flame.
  4. Now add soaked rice and mix it well.
  5. Add corns,water,salt and lemon juice,,cook for 3 minutes and then cover and cook for 10 minutes..
  6. Let it sit for few minutes and then serve hot.

An irrestible rice recipe, beetroot pulao is enrobed with rich taste and appealing looks. The grated beetroot, ghee and whole spices simply blend magically with the rice to prepare a flavourful delight. Beet Peas Pulao is an easy one pot meal with goodness of Beetroot and flavored with spices. It is perfect for the lunch box. Super easy and fast beetroot pulao which has peas in them.

So that’s going to wrap it up for this exceptional food beetroot -corn pulao recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!