Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chickpeas pulao with mattanjan😋#perfect match😍😋. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋 is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋 is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chickpeas pulao with mattanjan😋#perfect match😍😋 using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋:
- Get #For pulao
- Make ready 1 cup Chickpeas (boiled)
- Prepare 1 kg Rice(Soaked)
- Make ready 1 small size onion(chopped)
- Prepare 1 large size tomatoe(chopped)
- Get 3-4 large size green Chilli(large dice)
- Take 1/2 Tbls GG paste
- Get Water as required
- Take 1/2 cup Oil
- Take 1 piece(cinnamon,cardamon,clove,black pepper)
- Get to taste Salt
- Prepare Pinch turmeric
- Take Pinch Chilli flacks
- Get #for Mattanjan
- Get 1/2 kg rice (boiled)
- Get 4 Tbls Assli ghee
- Make ready Half kg Sugar
- Make ready 2 Tbls Water
- Get Dry Nuts(Almonds, pista,kajo,kishmish,ashrafiyan)
- Prepare Pinch Food clr(green,yellow, red)
- Get Pinch salt
- Get 1 (cardamon, cinnamon)
Instructions to make Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋:
- Wash your hand cover your head say bismiAllah and daroud shareef
- #Forpulao turn on your flame place a wok add oil fry onion then add all masala(cardamom, cinnamon, clove,cardamom etc) and fry it then add tomatoes green chilli GG paste along with add salt chilli and turmeric and cook it very very well then add chickpeas and cook again….untill oil reduced
- Then add water and bring it to boiled then add soaked rice and cook it on low to medium flame when rice will be tender now low your flame and keep it on Dum for 5m after that turn off your flame and dishout it
- #for mattanjan turn on your flame place a wok add 2/tbls water and mentioned quantity of sugar now dissolved it and cook it until becomes think
- Then add dry nuts and oil and cook it
- Now boiled your rice maximum 98%
- Then add boiled rice along with food clr and ashrafiyan and keep on dum for 5m
- Now dishout it and serve it with puloa it's perfect match😋😋😋😋 you people enjoy it alot…keep trying and dnt forget to share it as a Cook snap😇😇😇
So that’s going to wrap it up for this exceptional food chickpeas pulao with mattanjan😋#perfect match😍😋 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!