Sabudana  Vada
Sabudana  Vada

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sabudana  vada. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sabudana  Vada is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Sabudana  Vada is something which I have loved my entire life.

Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.

To begin with this recipe, we have to prepare a few components. You can have sabudana  vada using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sabudana  Vada:
  1. Make ready 4 medium potatoes boiled and mashed
  2. Take 1 cup sago seeds(Sabudana)
  3. Prepare to taste Salt
  4. Make ready 1 tsp red chilli powder
  5. Prepare 1/2 spoon Carom seeds
  6. Prepare As needed Oil for frying

All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.

Steps to make Sabudana  Vada:
  1. At first soak 1 cup Sabudana in 1 and half cup water.Let this aside for half an hour.
  2. Now take boil potatoes and mash this and add soaked Sabudana in this.Mix properly with hands aur spatula to make a dough.
  3. Add salt and chilli powder According to taste.Make small patties.
  4. Fry these patties in Hot Oil till getting golden brown colour on these.
  5. Our Crispy Sabudana Vada is ready to serve.Serve this with tomato sauce or mayonnaise.

It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

So that’s going to wrap it up for this special food sabudana  vada recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!