Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sabudana vada. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
Sabudana vada is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Sabudana vada is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook sabudana vada using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana vada:
- Prepare ১/২ কাপ বড়োদানার সাবু
- Take ১ টা বড়ো সাইজের আলু
- Make ready ১ চা চামচ ময়দা
- Get ১/২ চা চামচ গোটা জিরা
- Take ১/২ ধনে গুড়ো
- Get ১ টেবিল চামচ ধনেপাতা কুচি
- Take ২ টো কাঁচা লংকা কুচি
- Take স্বাদ মতো সনদক নুন
- Make ready পরিমাণ মতো সাদা তেল
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Instructions to make Sabudana vada:
- প্রথমে সাবু ভালোভাবে ধুয়ে ৩-৪ ঘন্টা ভিজিয়ে রাখতে হবে। আলু গ্রেড করে নিতে হবে।
- তারপর সাবু ভিজে নরম হয়ে গেলে তার সাথে গ্রেড করা আলু,ময়দা, ধনেপাতা কুচি, কাঁচা লংকা কুচি, ধনে গুড়ো আর সনদক নুন দিয়ে ভালোভাবে মাখতে হবে।
- তারপর হাতে তেল মাখিয়ে নিয়ে ছোট ছোট করে বড়া গুলো বানিয়ে নিতে হবে।
- তারপর কড়াইতে তেল গরম করে কম আঁচে একটু সময় নিয়ে বড়া গুলো ভেজে নিতে হবে ।তারপর গরম গরম পরিবেশন করতে হবে।
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
So that’s going to wrap this up for this special food sabudana vada recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
