Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sabudana vada. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sabudana vada is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Sabudana vada is something which I have loved my entire life. They’re fine and they look wonderful.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
To begin with this recipe, we must prepare a few ingredients. You can cook sabudana vada using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana vada:
- Make ready 1/2 bowl Sabudana
- Get 1 Potato
- Get 2 teaspoons Kuttu atta(for binding)
- Make ready to taste Sendha salt
- Make ready 1/2 teaspoon Black pepper
- Take 50 gms Peanuts
- Get as required Cooking Oil for deep frying
- Take 2 teaspoons Coriander leaves (chopped)
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Steps to make Sabudana vada:
- Soak sabudana in water for 4 hours. Drain water and mix with boiled potatoes. Mash properly.
- Add Kuttu atta for binding the mixture. Add salt, red chilli powder, black pepper and mix well. Knead the dough.
- Heat oil in a karahi and give the dough tikki shape and deep fry till done.
- Remove from heat and keep it in a serving plate. Serve hot with chutney.
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
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