Sabudana vada
Sabudana vada

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sabudana vada. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.

Sabudana vada is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Sabudana vada is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sabudana vada using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sabudana vada:
  1. Make ready 2 cups soaked sabudana(sago)
  2. Make ready 2 tbsp peanut powder/singdanyche koot
  3. Make ready to taste Salt
  4. Make ready 2 boiled and mashed potatoes
  5. Make ready 2 tsp Ginger green chilli paste
  6. Prepare as needed Oil for frying

All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.

Instructions to make Sabudana vada:
  1. Soak sanudanas over night Or 5 to 6 hours. Add just enough water to cover them.
  2. Now take a bowl put sabudanas, gingerchilli paste, mashed potatoes and salt mix them.
  3. After that add peanut powder mix it well & make like a dough.
  4. Now make ball size vadas from this dough.
  5. Heat oil in a pan fry vadas till it becomes golden or red.
  6. Serves hot with coconut chutney Or Tomato sauce.

It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

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