Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin leaves sabji. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pumpkin leaves sabji is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Pumpkin leaves sabji is something that I’ve loved my whole life.
How to make pumpkin leaves vegetable recipe?? easy ,tasty,healthy If you like my video plz like,share,comment and subscribe THANK YOU KADDU KE PATTO. This is tasty and different type of recipe. it is mostly cook in viilage side. this sabji is cook with mustard seed paste and some indian spices. Kaddu k patto ki sabji bahut hi achi hoti Hai Jo bahut hi jaldi banti Hai or bahut hi achi.isse bana kar jarur dekhe ye sab ko hi bahut pasand aayegi. .sabji, pumpkin sabzi with detailed photo and video recipe. simple & easy dry curry recipe with sweet pumpkin. when it is not working. jokes apart, the pumpkin recipe deserves a lot more respect and.
To begin with this recipe, we have to first prepare a few components. You can have pumpkin leaves sabji using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin leaves sabji:
- Get 200gm Pumpkin leaves chopped ,
- Get 2pices, (medium) Potato
- Prepare 50gm Pumpkin
- Prepare 1 Sponge gourd
- Get 1(medium) Brinjal
- Take to taste Salt
- Prepare 1/2 tsp sugar
- Make ready 1 tsp Turmeric powder,
- Take 1 tbsp Mustard seeds paste (black),
- Take 2 Dry chilli
- Make ready 1 Bay leave
- Prepare 1/2 tsp Panchforon
- Make ready 1 tsp Cumin powder
- Prepare 1 tbsp Oil
DIRECTIONS Add the chopped coriander leaves and the garam masala and mix well. Taste and add salt if needed. What do pumpkin leaves look like? The larger the pumpkin The leaves on a pumpkin plant are not naturally appealing because pumpkin leaves, like other squash.
Steps to make Pumpkin leaves sabji:
- At first we had to cut the all vegetables into small square shape, then clean it well, pumpkin leaves also clean in a bowl of water,
- Next take a frying pan,poured one table spoon oil heat it then add the all vegetables then add salt and turmaric powder, stirred it well then covered it with the help of a lid, cook it in low flame for 10minutes,
- Next open the lid then add cumin powder, mustard seeds paste, Cumin powder mix it well if it need some water so add half cup of water for softness,
- Then take an another pan poured into one table spoon oil heat it then add pach foron, dry chilli then add the whole vegetables which was boiled, then add half teas spoon sugar and mix it well cook it for 7to 8minutes, now it's ready to eat healthy vegetables, serve it with rice.
Find pumpkin leaves stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. red pumpkin sabji ( fasting ). Recipe: Pumpkin Sabji (Thinkstock photos/Getty Images). It is a favorite with many and requires extensive preparations. What to expect from this sabji?
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