Royal Milk Tea Roll Cake
Royal Milk Tea Roll Cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, royal milk tea roll cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

We are back again with another simple recipe. A chiffon cake is a very light yet moist cake that can be made into to many flavours. Delicious and divine royal milk tea made with Assam and Darjeeling tea leaves and milk.

Royal Milk Tea Roll Cake is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Royal Milk Tea Roll Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook royal milk tea roll cake using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Royal Milk Tea Roll Cake:
  1. Get Sponge cake
  2. Get 40 grams A) Cake flour
  3. Take 20 grams A) Cornstarch
  4. Get 1 teabag A) Teabag (to mix with the dry ingredients)
  5. Prepare 4 Egg whites
  6. Prepare 90 grams Sugar
  7. Get 4 Egg yolks
  8. Make ready 60 ml Milk
  9. Take 1 teabag Teabag (to brew strong tea)
  10. Make ready 40 grams Butter
  11. Prepare Filling cream
  12. Take 150 ml Heavy cream
  13. Make ready 1 tbsp Sugar
  14. Take 4 drops Vanilla extract

Cute Food Good Food Yummy Food Royal Milk Tea Kawaii Cooking Aesthetic Food Sweet Tooth Bakery Food Porn. #cookie #food #yummy #fastfood #tasty #cupcake #cake #drink #coffe #milktea #breakfast #matcha. Cafe is the place to go when you want to meet up with family & friends and enjoy delicious asian food, beverage, and desserts. We make our Poke, Sushi, Ice Cream and Drinks etc with fresh and high quality ingredients. Our goal is to provide all of our customers a relaxed and comfy.

Instructions to make Royal Milk Tea Roll Cake:
  1. Sift the A) ingredients, cake flour, cornstarch, ground tea leaves. Preheat the oven to 160℃.
  2. Heat up the milk to a high temperature and drop the tea bag in it to brew strong tea. Take out the teabag, add the butter, and melt. You can use a microwave or a pan to do this process.
  3. Then whip the egg whites. Add the sugar in 2 batches and keep whipping until the mixture forms stiff peaks as shown in the photo.
  4. Using the same hand mixer (no need to wash it), mix the egg yolks in a different bowl. Add the dry ingredients from Preparation 1 and milk tea from Preparation 2 and mix really well, until they become like runny mayonnaise.
  5. Add the stiff meringue from Step 3 in 3 batches. Mix with a whisk as shown in the photo.
  6. Stir the mixture by lifting from the bottom of the bowl and folding in with the whisk (not the hand mixer!).
  7. Line a baking tray with parchment paper, fold its 4 corners and secure with a staple.
  8. Pour in the batter from Step 6 and bake on the middle rack of the oven at 160℃ for 10~15 minutes. Don't open the oven before 10 minutes. Insert a toothpick in the center and if it comes out clean, it's done.
  9. Take out from the oven and cool the sponge cake. Spread the whipped cream on the cake, and start rolling up from the 24 cm side. If you put something inside, start rolling up from the 35 cm side.
  10. When you finish rolling it up, wrap the rolled cake with a new piece of parchment paper and aluminum foil on top. Then wrap with a bamboo sushi mat and chill in the fridge for more than 2 hours.
  11. This time, I used the whipped cream with vanilla extract, but it's also delicious if you add a teaspoon of cointreau instead.

Creamy and rich Royal Milk Tea warmly satisfies from the very first sip. You don't have to be a royal to enjoy this decadent tea! The creamy richness of milk combined with the undeniably malty black tea flavor should come with a warning label. Who could resist this nirvana in a cup? Royal milk tea is also known as Japanese milk tea.

So that’s going to wrap it up for this special food royal milk tea roll cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!