Aloo Pulao (potato rice)
Aloo Pulao (potato rice)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, aloo pulao (potato rice). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This potato rice or potato pulao is a simple and minimally spiced rice dish made with our favorite ingredients - rice and potatoes. This aloo rice recipe is one of those recipes that you fall back on when you do not have veggies. But you do have rice, potatoes and the regular Indian spices-herbs in.

Aloo Pulao (potato rice) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Aloo Pulao (potato rice) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook aloo pulao (potato rice) using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Aloo Pulao (potato rice):
  1. Make ready 2 cups rice
  2. Get 4 cups water
  3. Prepare Pinch salt
  4. Get 2 tablespoons whole pilau spice
  5. Take 2 tablespoons ground pilau spice
  6. Prepare 2 onions
  7. Get 2 cups potatoes

Aloo pulao is a very simple dish which has a lovely aroma on pureed onions through out the rice. Potato Pulav or Aloo Pulao is a one bowl rice dish that you can cook in your pressure cooker in no time. Aloo Pulao is minimally spiced and an easy one to go with raita and pickles. Aloo Pulao is a dish specially prepared during the Navratri fast.

Instructions to make Aloo Pulao (potato rice):
  1. Add onions to pan with oil
  2. Fry onions until browned, add chopped potatoes
  3. Add water and cook potatoes until half done
  4. Add whole pilau spices
  5. Add ground pilau spice
  6. Fry few minutes
  7. Add rice to potatoes
  8. Add water, cover and cook until water reduces, turn heat to low and simmer until rice is cooked
  9. Once cooked, serve

Read the recipe given here to know the method of preparing Aloo Pulao. India is a land of festivals and festivals are incomplete without mouth watering dishes. Navratri is one of the festivals celebrated with a variety of dishes. Aloo Matar Pulao = Potato Green Peas Rice Pilaf. It's also known as "aloo matar wale rice." This recipe will reward you with extremely fluffy rice Aloo Matar Chawal - Tips.

So that’s going to wrap it up for this exceptional food aloo pulao (potato rice) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!